Summary
Overview
Work History
Education
Skills
Timeline
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William Johnson

Columbus

Summary

Experienced culinary professional with a strong track record of upholding high standards in fast-paced kitchen settings. Skilled in preparing and cooking a diverse range of menu items with precision and efficiency. Proven expertise in maintaining kitchen cleanliness and ensuring compliance with food safety regulations. Diligent cook with strong cooking skills and in-depth knowledge of food safety practices. Proficient in keeping kitchen areas well-stocked, organized, and clean to optimize productivity. Dedicated team player known for punctuality and effective communication, committed to delivering exceptional results through hard work.

Overview

4
4
years of professional experience

Work History

Fry Cook

Zackery's
03.2025 - Current
  • Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
  • Cleaned, stocked, and restocked workstations and display cases.
  • Enhanced food quality by ensuring proper cooking times and temperatures for various fried foods.
  • Communicated closely with servers to fully understand special orders for customers.
  • Stored food in designated containers and storage areas to prevent cross-contamination and spoilage.
  • Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.

Lifeguard

Columbus YMCA
05.2022 - 11.2023
  • Developed strong working relationships with other employees and general public.
  • Enforced pool rules among swimmers and patrons in order to maintain safe swimming conditions.
  • Conducted pool opening and closing duties.
  • Communicated effectively with fellow employees and patrons.
  • Remained alert and vigilant at all times while on duty observing swimmers closely for signs of distress or danger.
  • Enforced safety policies and rules to guests to prevent accidents.
  • Remained calm and poised during periods of stress or when dealing with difficult people.
  • Monitored pool to identify individuals in distress or other emergency situations.
  • Ensured the safety of swimmers by monitoring activity in the pool area.
  • Developed strong interpersonal and problem solving skills through customer service experience.

Dishwasher

Zacherys
04.2021 - 05.2023
  • Performed daily cleaning duties including mopping floors, wiping counters, disposing of trash, and washing walls.
  • Kept work area and equipment clean throughout shift.
  • Handled dishwashing tasks to provide kitchen with steady supply of clean pots, pans, and cooking utensils.
  • Demonstrated ability to work with minimal supervision while maintaining a high level of productivity.
  • Developed strong working relationships with kitchen staff members through effective communication skills.

Fry Cook

Zacherys
05.2022 - 08.2022
  • Maintained cleanliness of the kitchen area, including countertops, floors, walls and appliances while adhering to safety regulations.
  • Cultivated positive relationships with coworkers through teamwork-oriented approach to daily tasks.
  • Cooked and prepared variety of fried food according to production guidelines.
  • Demonstrated ability to follow verbal instructions from supervisors and adapt quickly in a fast-paced environment.
  • Adhered to food safety policies to reduce spoilage and cross-contamination.

Education

High School Diploma -

Mississippi State University
Starkville, MS

No Degree - Culinary Arts

Mississippi University For Women
Columbus, MS
05-2027

Skills

  • Patience
  • Empathy
  • Strong communicator
  • Leadership qualities
  • Safety training
  • Swim instruction
  • Food presentation
  • Reliability and punctuality
  • Efficient multitasking

Timeline

Fry Cook

Zackery's
03.2025 - Current

Lifeguard

Columbus YMCA
05.2022 - 11.2023

Fry Cook

Zacherys
05.2022 - 08.2022

Dishwasher

Zacherys
04.2021 - 05.2023

High School Diploma -

Mississippi State University

No Degree - Culinary Arts

Mississippi University For Women

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