William Retter

• Assisted in daily operational activities to ensure efficient workflow and team collaboration.
• Supported management in implementing new procedures to enhance team productivity and service quality.
• Provided administrative support, including scheduling meetings and maintaining project documentation.
• Coordinated team communications to streamline information sharing and project updates.
• Facilitated customer service initiatives by addressing inquiries and resolving issues promptly.
• Supervised day-to-day operations to meet performance, quality and service expectations.

Scheduling for all Front of the house staff which included adherence to strict hourly budgets. Also responsible for annual employee reviews and new hire training.

Bar manager responsibilities include ordering product and inventory management. Verified all delivery of products on a weekly basis and participated in store inventory on a weekly basis.

• Directed operational strategies to enhance overall business performance and profitability.
• Implemented process improvements resulting in increased efficiency across all departments.
• Led cross-functional teams in executing company initiatives and achieving strategic goals.
• Aligned financial targets with business objectives by overseeing budget management.