William Shinol
Warren ,OH
Summary
Accomplished Production Lead with a proven track record at Panera Bread, excelling in equipment safety and team coordination. Expert in enhancing production efficiency and quality assurance, demonstrated through successful yearly audits and minimizing downtime. Skilled in workflow management and PCQI certified, ensuring compliance with health and safety standards.
Overview
26
26
years of professional experience
1
1
Certification
Work History
Production Lead
Panera Bread
05.2004 - Current
- Kept production line ready for yearly audits by consistently following optimal processes.
- Performed minor equipment maintenance and repair to minimize downtime.
- Trained workers in proper operation of production line equipment.
- Maintained safe work areas by keeping pathways and stations free of hazards and excess waste or materials.
- Communicated clear instructions for general operations and product-specific runs to prevent errors and rework.
- Organized regular production line cleaning to prevent contamination and consumer illnesses.
- Worked with supervisor and other team leads to manage and prioritize staffing assignments to meet customer demand and production schedules.
- Monitored workers on site during production activities for safety procedures compliance.
- Made sure that products are of good quality.
- Monitored employee activities to verify consistent use of good manufacturing principles.
- Used problem-solving and issue-resolution skills to promptly and successfully address production problems.
- Verified QCP's were completed as specified.
- Ensured production was completed in a timely manner and in accordance with HACCP and FSMA requirements.
Baker
Warren Baking Company
10.1998 - 05.2004
- Complied with health and safety codes to protect staff and customers.
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Produced consistently high-quality baked goods for customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Replenished and rotated food items, following correct food cooling and storage procedures.
- Cleaned and maintained kitchen equipment and oven.
- Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
- Followed food safety standards when handling ingredients.
- Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
Education
High School Diploma -
Howland High School
Warren, OH06.2000
Skills
- Equipment safety
- Proficient in Microsoft Office
- Waste Reduction
- Equipment Operation
- Production Scheduling
- Quality Assurance
- Team Coordination
- Troubleshooting
- Workflow Management
- Quality Control
- Health and safety compliance
Certification
Tow Motor License - 20 years
PCQI - 2018
CPR- Biannually since 2006
Pool League Director
I'm currently the league director for an in-house pool league. This includes creating weekly schedules for matches, data entry to ensure accurate handicaps, tracking of league dues and organizing captain's meetings to discuss league direction.
Languages
Spanish
Elementary
Timeline
Production Lead
Panera Bread
05.2004 - Current
Baker
Warren Baking Company
10.1998 - 05.2004
High School Diploma -
Howland High School
Tow Motor License - 20 years
PCQI - 2018
CPR- Biannually since 2006
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