WILLIAM STIRMAN
Austin,TX
Summary
Experienced Bartender with six years in cocktail and pub settings, specializing in beverage preparation and batching. Excels in time management and anticipating guest needs while navigating challenges. Delivers exceptional service through strong leadership and problem-solving skills.
Overview
4
4
years of post-secondary education
5
5
years of professional experience
Work History
Bartender
Better Half Coffee & Cocktails
Austin, Tx
02.2025 - Current
- Mixed cocktails and crafted beverages for an ever changing seasonal based drink menu
- Recommended wines, spirits, and signature drinks using guest preferences and menu knowledge.
- Mastered preparation of coffee and coffee cocktails to enhance guest experience.
- Managed bar setup, restocking, and closing tasks in both AM and PM shifts
LEAD BEVERAGE PREP
The Dead Rabbit
Austin, Tx
12.2024 - 06.2026
- Applied modern techniques such as clarification, sous vide, carbonation, infusion, and acid adjustment to elevate beverage quality
- Batched cocktails and maintained consistency across a high-volume beverage program
- Contributed to experimentation and development of new ingredients, recipes, and techniques to expand beverage menu
- Created syrups, cordials, infusions, tinctures, liqueurs, juices, and cocktail components to enhance beverage offerings
SERVER & BAR PREP LEAD
The Guest House
Austin, Tx
11.2023 - 11.2024
- Provided high-touch service to sophisticated clientele, enhancing dining experience in a high-stimulus environment with PPA over $100.
- Prepared syrups, batches, and juices for the bar, and fully set up the station from beginning to end.
- Coordinated and ran private events, collaborating with team members to customize experiences based on clients' needs for memorable gatherings.
BARTENDER
Corinne - Austin Marriott Downtown
Austin, Tx
01.2022 - 12.2023
- Delivered high-quality bar service within a hotel setting, enhancing the guest experience for both travelers and locals in an energetic restaurant environment.
- Demonstrated expertise in craft bartending with in-depth knowledge of mixology.
- Utilized organizational and critical thinking skills to thrive in a fast-paced environment specializing in craft cocktails and food service.
Education
Bachelor of Science - Aquatic Biology
Texas State University
San Marcos, TX 08.2016 - 05.2020
Skills
- Craft cocktail creation
- Batch cocktail preparation
- Beverage innovation
- Coffee & barista knowledge
- Culinary knowledge
- Inventory management
- Critical thinking
- Teamwork
- Customer service skills
- Strong communication
Personal Information
Title: BARTENDER AND BAR PREP
Timeline
Bartender
Better Half Coffee & Cocktails
02.2025 - Current
LEAD BEVERAGE PREP
The Dead Rabbit
12.2024 - 06.2026
SERVER & BAR PREP LEAD
The Guest House
11.2023 - 11.2024
BARTENDER
Corinne - Austin Marriott Downtown
01.2022 - 12.2023
Bachelor of Science - Aquatic Biology
Texas State University
08.2016 - 05.2020