Summary
Overview
Work History
Education
Skills
Specializingin
Timeline
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William Stoner

Clermont,FL

Summary

Dedicated Food Safety professional with a history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

26
26
years of professional experience

Work History

Regional Director FSQA

FreshPoint, East
07.2014 - Current
  • Cultivated and strengthened lasting customer/vendor relationships using strong issue resolution and dynamic communication skills.
  • Facilitated cross-functional team collaboration to tackle complex projects, ensuring timely delivery.
  • Spearheaded adoption of innovative technology solutions to streamline processes and improve customer service delivery.
  • Managed relationships with key customers, vendors, and stakeholders to ensure successful outcomes.
  • Motivated employees through effective communication, recognition programs, and tailored project assignments to best utilize team resources.

Corporate Compliance Manager

FreshPoint
07.2010 - 07.2014
  • Optimized resource allocation for compliance initiatives through meticulous budgeting, forecasting, and performance tracking efforts.
  • Fostered a culture of integrity by leading employee training programs on food safety and compliance topics.
  • Enhanced corporate compliance by developing and implementing effective policies and procedures.
  • Demonstrated thought leadership within the industry by participating in relevant conferences, seminars, and networking events as a subject matter expert on corporate compliance management.
  • Conducted comprehensive audits to identify areas of non-compliance and recommend corrective actions.

Director of Production

FreshPoint Central Florida
07.1998 - 07.2010
  • Enhanced production efficiency by streamlining processes and implementing time-saving strategies.
  • Developed standard operating procedures to ensure consistency in product manufacturing and improve overall productivity.
  • Coordinated with sales and marketing departments to align production goals with market demand forecasting.
  • Oversaw equipment maintenance schedules to minimize downtime and maintain optimal performance levels in the facility''s machinery.
  • Estimated labor requirements to support anticipated workload.
  • Earlier position at FPCF included sales representative and shipping supervisor.

Education

B.S.B.A. - Marketing

University of Central Florida
Orlando, FL

Skills

  • Expert in project management, achieving objectives, and leading teams towards a common goal
  • Excellent communication and leadership skills
  • Proficient with all Microsoft Office Programs
  • Establishing and tracking company KPI's
  • Client and Vendor Relationships
  • Presentations and Meetings
  • Interdepartmental collaboration
  • Food safety culture development and engagement
  • Regulatory interpretation and compliance
  • Training development and effectiveness
  • Mergers and Acquisition analysis and integration
  • Talent development

Specializingin

  • Customer satisfaction
  • Building productive relationships
  • Resolution of complex issues
  • Developing successful strategies
  • Organizational Skills
  • Food safety management
  • Team Development
  • Operational excellence

Timeline

Regional Director FSQA

FreshPoint, East
07.2014 - Current

Corporate Compliance Manager

FreshPoint
07.2010 - 07.2014

Director of Production

FreshPoint Central Florida
07.1998 - 07.2010

B.S.B.A. - Marketing

University of Central Florida

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William Stoner