Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

William Strain

Disputanta,VA

Summary

Talented Manager with expert team leadership, planning and organizational skills built during successful career. Smoothly equip employees to independently handle daily functions and meet customer needs. Diligent trainer and mentor with exceptional management abilities and results-driven approach. Collaborative leader with dedication to partnering with coworkers to promote engaged, empowering work culture. Documented strengths in building and maintaining relationships with diverse range of stakeholders in dynamic, fast-paced settings. Insightful Manager with experience directing and improving operations through effective employee motivational strategies and strong policy enforcement. Proficient in best practices, market trends and regulatory requirements of industry operations. Talented leader with analytical approach to business planning and day-to-day problem-solving.

Overview

38
38
years of professional experience
1
1
Certification

Work History

Tollcollecter

Atlantic Beach Bridge
02.2002 - 09.2016

Meat and Seafood Manager

Winn/Dixie Stores
03.1992 - 01.2002
  • Reviewed inventory levels and placed orders for products and merchandise for restocking purposes.
  • Set department schedules for adequate shift coverage and assigned daily work tasks to individual team members based upon strength and experience.
  • Delegated tasks and duties to grocery staff and clearly communicated timeframes for completion.
  • Monitored inventory levels, ordered new supplies and oversaw restocking of cases.
  • Completed inventory counts, reordered stock, and removed expired items from supply.
  • Trained new employees on handling, safety and stocking procedures.
  • Worked closely with employees and customers to effectively manage daily operations and communications.
  • Reduced waste by overseeing proper restocking procedures and promotion of nearly-expired goods.
  • Assisted customers by finding requested items and providing preparation information for specific cuts of meat.
  • Created signs and tags to price items for normal inventory and special promotions and to inform and educate customers.

Manager

Schianos Pizza And Resturant
04.1978 - 05.1991
  • Managed and motivated employees to be productive and engaged in work.
  • Accomplished multiple tasks within established timeframes.
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
  • Controlled costs to keep business operating within budget and increase profits.
  • Communicated clearly with employees, suppliers and stakeholders to keep everyone on same page and working toward established business goals.
  • Onboarded new employees with training and new hire documentation.
  • Cross-trained existing employees to maximize team agility and performance.

Education

High School Diploma -

Jefferson High
Fort Lauderdale, FL
02.2013

Skills

  • Managing Routines
  • Invoice Reconciliation
  • Managing Employee Relations
  • Finance and Accounting Operations
  • Lead Generation
  • Managing Reception

Certification

Food handling certificates from state of Florida and New York and food health and safety inspectors certificate from U. S. Dept. of food and health standards.

Timeline

Tollcollecter

Atlantic Beach Bridge
02.2002 - 09.2016

Meat and Seafood Manager

Winn/Dixie Stores
03.1992 - 01.2002

Manager

Schianos Pizza And Resturant
04.1978 - 05.1991

High School Diploma -

Jefferson High

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William Strain