Summary
Work History
Education
Skills
Timeline
Generic

Jonathan Williams

Ocean Springs,MS

Summary

Dedicated Veterinary Food Inspector with the US Army, skilled in evaluating compliance with hygiene standards and Good Manufacturing Practices. Proven ability to present detailed investigations and maintain quality records. Committed to expanding medical knowledge and fostering patient relationships with patience, ensuring high-quality food safety standards.

Work History

Veterinary Food Inspector

US Army
  • Evaluated employees' compliance with personal hygiene standards and food industry's Good Manufacturing Practices.
  • Presented written and oral documentation of investigations, surveys and field assignments.
  • Maintained quality inspection records database.
  • Calibrated Type, Type and Type recording and measuring equipment.

Education

Culinary Arts - Restaurant Management

Le Cordon Blue
Atlanta, GA
07.2014

Skills

    Willingness to learn

    Expanding medical

    And therapeutical treatments

    Building personal enlasing experiences with patience

Timeline

Veterinary Food Inspector

US Army

Culinary Arts - Restaurant Management

Le Cordon Blue
Jonathan Williams