Williams Peraza
La Puente,CA
Summary
Creative cook with extensive experience in high-volume restaurant environments. Outstanding management skills with strong knowledge of food safety and sanitation practices. Efficient and committed to delivering excellent customer service. Also a very quick learner and very Dependable and multitask even during pressure times. Also bilingual speak Both English and Spanish.
Overview
6
6
years of professional experience
Work History
Kitchen Cook
McDonald's
06.2018 - Current
- Cleaned and sanitized work areas, utensils and equipment.
- Boosted customer satisfaction with timely meal preparation, meeting strict deadlines during peak service hours.
- Collaborated with fellow kitchen staff, effectively managing multiple tasks for seamless operations.
- Maintained a clean and organized workspace, adhering to strict health and safety standards for optimal kitchen performance.
- Reduced food waste by implementing proper storage techniques and inventory management.
- Demonstrated excellent problem-solving skills under pressure, resolving issues efficiently while maintaining composed demeanor throughout busy shifts.
- Trained new hires on kitchen procedures and best practices, fostering a positive team environment.
- Followed health, safety and sanitation guidelines while preparing and serving food.
- Help Stock/check Inventory.
Education
High School Diploma -
William Workman High School
City Of Industry, CA05.2018
Skills
- Cleaning and sanitizing
- Food Preparation
- Safe Food Handling
- Customer Service
- Multitasking capacity
- Equipment Inspection
- Stock making
- Order Management
- Collaboration and Teamwork
- Food Handlers Card
- Critical Thinking
- Inventory Management
- Staff Training
Additional Information
Cpr Certified and have BLS knowledge
Languages
Spanish
Professional Working
Timeline
Kitchen Cook
McDonald's
06.2018 - Current
High School Diploma -
William Workman High School
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