Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Wrangler Miguel

Ranch Hand
Honoka'a,HI

Summary

Hi I'm wrangler im twenty six! I've lived on Maui for the first half of my life then moved to the big island where I am still currently in honoka'a. Growing up in a country oriented family had me doing a lot of hard work from A young age! I enjoy the outdoors as well as animals. I usually spend my weekends with my dogs going hiking or riding bike! I'm excited to learn new thing which helps me to do so fast! I also enjoy new opportunities and experiences and meeting new people!


Overview

8
8
years of professional experience
3
3
years of post-secondary education
1
1
Certification

Work History

Painter

Quality Coats Painting LLC.
Waikoloa, HI
08.2018 - 12.2022
  • Taped off areas to prevent overspray and other accidents.
  • Removed wallpaper and sanded surfaces to prepare for paint application.
  • Prepared surfaces for painting or staining by removing old paint and applying primers.
  • Primed and sealed surfaces to best support paint coats.
  • Followed safety procedures and properly used protective gear while painting.
  • Trained new staff on initial setup routines and continual work monitoring procedures.
  • Applied various types of paints and other finishes to interior and exterior surfaces.
  • Performed regular preventive maintenance on tools and equipment to support best quality of work.
  • Interacted with clients to report progress and verify timetable for completed work.
  • Used airless sprayers, rollers, brushes and other painting tools to accomplish job tasks.
  • Corrected surface imperfections by filling cracks, holes and joints.
  • Conducted final work check to assess quality and make corrections if necessary.
  • Patched cracks, holes and other imperfections in walls and other surfaces.
  • Reached high ceilings and walls with scaffolding and ladders.
  • Mixed, matched and blended colors to produce desired effects.
  • Repaired drywall and plaster prior to painting.
  • Utilized brushes and rollers to create various textures.
  • Selected appropriate type of paint and other materials for specific surfaces.
  • Mixed and blended paints according to specified colors and consistency.
  • Evaluated completed work for quality and adherence to standards and client requirements.
  • Applied primer, paints, varnishes and lacquers to walls and surfaces using traditional and sprayer methods.
  • Painted surfaces using brushes, spray guns, and paint rollers.
  • Climbed scaffolding, staging, ladders, and planks to reach work area surfaces and observed safety protocols to prevent falls.
  • Operated power sprayers and hand tools to prepare and paint large areas.
  • Prepared trim, walls and ceilings for painting by cleaning, smoothing, and priming.
  • Prepared surfaces and surrounding areas for painting using sandpaper, tape, and other materials.
  • Applied putty, wood filler, spackling, and caulks to prep uneven surfaces and fill in holes.
  • Painted indoor areas such as hallways, bathrooms, and lobbies.
  • Repaired wall holes and scrapes.
  • Protected surfaces from damage and spills by using drop cloths prior to and during painting.

Masonry Laborer

Johny
Kailua-Kona, HI
05.2018 - 08.2018
  • Operated trowels and sponges to apply grout between joints of tiles and bricks.
  • Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
  • Prepared job sites by removing debris and setting up materials and tools.
  • Completed initial site preparation and maintained neat work areas for duration of job.
  • Mixed mortar, plastic and grout according to standard formulas.
  • Used Type and Type equipment to mix cement, sand and water to produce concrete, grout and slurry.
  • Applied colored marble or stone chips, and powdered steel over surfaces to produce prescribed finishes.
  • Used rakes and shovels to spread, level and smooth concrete.
  • Operated equipment such as forklifts to move bricks and supplies.
  • Removed excess mortar and finished joints for uniform surface.
  • Mixed mortar to lay bricks, stones and concrete sidewalks.
  • Signaled truck drivers to position truck to facilitate pouring concrete into constrained locations.
  • Prepared surfaces for work by smoothing imperfections on ground or with close structures.
  • Installed anchor bolts, steel plates and door sills in freshly poured concrete to provide decorative finish.
  • Operated drills, paving breakers, and powered abrasive saws to cut or demolish bricks and concrete.

Land Clearer

Kuleana
Kailua-Kona, HI
02.2017 - 12.2017
  • Removed debris and waste from outdoor areas.
  • Maintained gardening tools by replacing blades and fluids.
  • Installed stonework according to landscape design plan and client specifications.
  • Utilized power tools and landscaping machines to maintain outdoor areas.
  • Inspected gardens for pests, weeds and diseases.
  • Removed tree stumps, roots and debris for cohesive landscape appearance.
  • Cut trees and shrubs to shape and maintain landscape.
  • Educated employees and members of public on plant biology and health.
  • Performed equipment maintenance and repairs to keep tools functional for projects.
  • Coordinated with other landscaping professionals to improve outdoor areas.

Landscaper

Jed
Waimea, HI
03.2016 - 02.2017
  • Removed weeds, hazards, and debris from common pathways to improve usability.
  • Operated landscaping equipment with focus on safety and machine longevity.
  • Performed planting, watering, mulching, and edging of lawns.
  • Maintained grounds by trimming, weeding, and general clean-up.
  • Used trimmers and chainsaws for grounds maintenance, brush clearing, and tree removal and thinning.
  • Installed lights, sprinklers and other outdoor features based on requirements.
  • Educated clients on proper care and maintenance of landscaping projects.
  • Developed and implemented strategies for pest and disease control.
  • Utilized creative design techniques to maximize aesthetic appeal of landscaping projects.
  • Trimmed greenery, shrubs, and hedges to maintain uniform appearance.
  • Assisted with irrigation system maintenance and repair.
  • Performed equipment maintenance and repairs to keep tools functional for projects.
  • Utilized lawn striping methods for healthy grass growing and appearance.
  • Designed programs for landscape maintenance, pest management, composting, and other related topics.
  • Prepared soil for planting and sowing.
  • Utilized power tools and landscaping machines to maintain outdoor areas.
  • Applied fertilizers and pesticides to outdoor areas according to safety standards.
  • Collaborated with gardeners to plan and design outdoor spaces.
  • Cut trees and shrubs to shape and maintain landscape.
  • Removed debris and waste from outdoor areas.
  • Coordinated with other landscaping professionals to improve outdoor areas.
  • Removed tree stumps, roots and debris for cohesive landscape appearance.
  • Maintained gardening tools by replacing blades and fluids.
  • Inspected gardens for pests, weeds and diseases.

Server/ Night Shift Manager

International House Of Pancakes
Kailua-Kona, HI
05.2015 - 04.2016
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Cultivated warm relationships with regular customers.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
  • Learned and followed local alcohol laws to keep restaurant compliant with regulations while serving spirits.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Seated customers in timely manner by managing reservations and waitlists skillfully.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Served food and beverages promptly with focused attention to customer needs.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Processed orders and sent to kitchen employees for preparation.
  • Answered customers' questions, recommended items, and recorded order information.
  • Supervised set up of banquet food stations and coordinated service to multiple dining areas.
  • Supported needs of Number- person wait staff who attended to specific needs of countless customers daily for Type restaurant with social relevancy and intentionality.
  • Printed dining checks with total due, collected payment and offered receipts to complete transactions.
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
  • Increased sales significantly by upselling higher-end products to customers.
  • Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
  • Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
  • Inspected dishes and utensils for cleanliness.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.

Education

Honokaa High School
Honokaa, HI
08.2010 - 05.2013

Diploma -

King Kekaulike High School
Pukalani, HI
08.2013 - 05.2014

Skills

Respirator use

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Certification

CPR/first aid

Timeline

CPR/first aid

06-2022

Painter

Quality Coats Painting LLC.
08.2018 - 12.2022

Masonry Laborer

Johny
05.2018 - 08.2018

Land Clearer

Kuleana
02.2017 - 12.2017

Landscaper

Jed
03.2016 - 02.2017

Server/ Night Shift Manager

International House Of Pancakes
05.2015 - 04.2016

Diploma -

King Kekaulike High School
08.2013 - 05.2014

Honokaa High School
08.2010 - 05.2013

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