Wuendi Lanza

• Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
• Utilized strong multitasking skills to effectively manage multiple orders at once while ensuring high-quality output and timely service.
• Managed multiple tasks simultaneously while maintaining attention to detail, ensuring accuracy in food preparation and presentation.
• Assisted in training new team members on cooking techniques, kitchen equipment usage, and company policies.
• Provided excellent customer service by swiftly addressing any concerns or special requests from guests regarding dietary restrictions or preferences.
• Contributed to a positive working atmosphere, fostering teamwork among kitchen staff for seamless service delivery.
• Consistently met strict deadlines for meal preparation during busy shifts, contributing to timely service delivery.
• Demonstrated adaptability during peak hours by efficiently handling high-volume orders without compromising quality or speed of service.
• Maintained a clean and sanitary work environment, adhering to health department regulations and ensuring safety for all staff members.
• Reduced food waste by implementing proper storage techniques and monitoring expiration dates.
• Supported inventory management efforts through accurate tracking of supplies and placing timely orders with suppliers

• Met customer needs through polite, friendly and attentive service.
• Maintained a clean and safe workspace, ensuring proper sanitation protocols were followed.
• Handled cash drawer responsibly, accurately counting change and ensuring daily balances were correct.
• Helped customers complete purchases, locate items, and join reward programs.
• Cleaned, swept, mopped, and disinfected shop area to maintain customer safety and health.
• Trained new cashier assistants in company policies, procedures, and best practices for optimal performance.
• Packed customer orders into boxes and bags, transferring to shopping cart.
• Managed lines effectively by directing customers to open registers or assisting them with self-checkout machines as needed.

My job of cleaning places is on my own, once or twice a month and I like to clean schools and houses and make the clients happy with the service

• Met customer needs through polite, friendly and attentive service.
• Maintained a clean and safe workspace, ensuring proper sanitation protocols were followed.
• Handled cash drawer responsibly, accurately counting change and ensuring daily balances were correct.
• Helped customers complete purchases, locate items, and join reward programs.
• Cleaned, swept, mopped, and disinfected shop area to maintain customer safety and health.
• Trained new cashier assistants in company policies, procedures, and best practices for optimal performance.
• Packed customer orders into boxes and bags, transferring to shopping cart.
• Managed lines effectively by directing customers to open registers or assisting them with self-checkout machines as needed.