Summary
Work History
Education
Skills
Accomplishments
Interests
Timeline
Generic

Xavier Cervantes

San Antonio,TX

Summary

I was in serval clubs back in high school. It made me to step into the field of cooking where they teach us food handling, and technique's about proteins (meat), and so much more.

I learn whats around my environment while focusing on the task.

While I previous work in previous job I also learned skills to bring to the table. Creating teamwork with one another.

Work History

Prep Cook (bread)

Panifico Bake Shop
602 NW 24th St San Antonio Tx 78207 United States
03.2024 - 07.2024
  • I prep the bread to be put out for the customers, and change racks for the breads/sweets
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash
  • Replenished and rotated food items, following correct food cooling and storage procedures
  • Maintained a clean and hygienic work environment, ensuring compliance with food safety regulations.
  • Managed customer service operations, including taking orders and resolving complaints.

Education

Associate of Arts - Culinary Arts

St Phillips
1801 Martin Luther King Dr
09-2026

High School Diploma -

Thomas Jefferson High School
723 Donaldson Ave
06-2024

Skills

  • Attention to detail
  • Cleaning and organization
  • Customer service
  • Safe food handling
  • Time management

Accomplishments

  • I competed in BBQ competition, I place in 2nd place, and 4th place for Brisket
  • Taking lead of my Team
  • Getting promoted to cook

Interests

  • Cooking (BBQ)
  • Martial Arts
  • Writing/Typing Documents such as essays, journals and etc
  • Painting
  • volunteering for my church to charities or funds to our events
  • Going out to places
  • Playing Sports
  • Editing videos

Timeline

Prep Cook (bread)

Panifico Bake Shop
03.2024 - 07.2024

Associate of Arts - Culinary Arts

St Phillips

High School Diploma -

Thomas Jefferson High School

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Xavier Cervantes