Xavier Ellis
Alliance,OH
Summary
Responsible professional skilled in ingredient preparation, batch cooking and plating. Brings stamina for lifting heavy items and standing for long periods of time. Knowledgeable and precise individual committed to maintaining clean, orderly kitchen and delivering high-quality, delicious food.
Overview
2
2
years of professional experience
Work History
Line Cook
Jerzee's Sports Grille
Canton, OH
02.2024 - 12.2024
- Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
- Plated dishes according to restaurant presentation standards before delivering them to customers.
- Identified opportunities to increase revenue, decrease kitchen expenses and maximize departmental productivity without compromising guest satisfaction.
- Organized the storage area to ensure that all necessary items were readily accessible.
- Maintained clean and orderly appearance throughout kitchen and dining area.
Line Cook
Papa Johns
Canton, OH
04.2023 - 12.2023
- Assisted in prep work such as washing vegetables or butchering meat when needed.
- Made meals in accordance with company standards and requirements.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Education
High School Diploma -
Penn Foster
Online 08-2024
Skills
- Prep work
- Food presentation
- Recipe preparation
- Ingredient inspection
- Workload management
- Contamination control
- Cutting and slicing techniques
- Crew training
- Food storage procedures
- Salad preparation
- Cleaning and organization
- Kitchen station setup
Timeline
Line Cook
Jerzee's Sports Grille
02.2024 - 12.2024
Line Cook
Papa Johns
04.2023 - 12.2023
High School Diploma -
Penn Foster