Summary
Overview
Work History
Education
Skills
Relevant Coursework
Affiliations
Certification
Timeline
Generic

Xenia Cooke

East Hartford,Connecticut

Summary

Organized and motivated professional with strong time management and organizational skills. Experienced in food service with ServSafe certification, dedicated to maintaining high food safety standards. Proven ability to deliver exceptional customer service and manage high-volume restaurant operations. Committed to continuous improvement and staying updated with industry trends to enhance service quality.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Pop-Up Cookie Business

Self Employed
East Hartford, CT
09.2024 - Current
  • Delivered exceptional customer service to potential buyers.
  • Developed high-quality recipes to enhance consumer confidence.
  • Established a secure and loyal customer base.

Waitress/Server

Evergreen Crossings Retirement Community
South Windsor, CT
10.2024 - 12.2024
  • Collaborated effectively with coworkers and management to enhance team dynamics.
  • Responded promptly to new customer arrivals and addressed needs of seated customers.
  • Memorized menus and daily specials to provide accurate recommendations.
  • Delivered exceptional dining experiences, prioritizing customer satisfaction.

Education

High School Diploma -

East Hartford High School
East Hartford, CT
06-2026

Skills

  • Customer service
  • Adaptability
  • Effective communication
  • Team collaboration
  • Multitasking
  • Food safety practices

Relevant Coursework

Advanced Baking

  • Assisted in preparing a variety of baked goods, including bread, pastries, and cakes.
  • Learned and applied proper food safety and sanitation procedures.

Advanced Foods Preparation

  • Participated in successful kitchen operations whilst applying teamwork to achieve a common goal.
  • Identified the top allergens in food labels, ingredients, etc.
  • Analyzed recipes and demonstrated the basic fundamentals of cooking.

Affiliations

  • Cookie Baking- Experimenting with different flavors and textures.
  • Muffin and Cupcake Creations- Baking delightful handheld treats.
  • Vegan Baking- Creating sweet treats without any animal products.

Certification

  • ServSafe Food Protection Manager Certification (ServSafe Manager) National Restaurant Association, April 2025

Timeline

Waitress/Server

Evergreen Crossings Retirement Community
10.2024 - 12.2024

Pop-Up Cookie Business

Self Employed
09.2024 - Current

High School Diploma -

East Hartford High School