Compassionate and results-driven nursing professional with a strong foundation in leadership, quality control, and team collaboration. Drawing from prior experience as a Lead Cake and Pastry Decorator at Red Rock Casino Resort & Spa, recognized for enhancing client satisfaction, mentoring team members, and maintaining high standards under pressure. Skilled in patient-centered care, safety compliance, and effective communication. Committed to delivering high-quality care, streamlining processes, and fostering a supportive healthcare environment. Expected to graduate with a Bachelor of Science in Nursing in December 2025.
CPR/BLS Certified (American Heart Association)
Nevada Food Handler Safety Training Card (Health Card)
OSHA 10-Hour General Industry