Front Desk Management Professional with strong expertise in guest relations and administrative duties. Skilled in team collaboration, problem-solving, and adapting to changing circumstances. Known for effective communication and organizational abilities, ensuring smooth operations and high levels of customer satisfaction. Reliable and results-focused, consistently meeting and exceeding expectations.
Overview
5
5
years of professional experience
Work History
Front Desk Manager/ Receptionist
Paul House and Health Care Center
03.2022 - Current
Answering calls, taking messages for the corresponding managers, sending emails when patients are being discharged and or new patients arriving to facility.
Scheduling interviews for Nurses and CNAs, running their background checks and filling them.
Monthly scheduling our receptionist shifts.
Calling companies to return equipment we no longer use.
Dealing and organizing mail that comes in (including packages).
Uploading documents on file for residents such as Dental Notes, Insurance Information, Consultations.
Scheduling care plans with family that include, Social Worker, Therapy Department, Dietary and Activity managers.
Demonstrated strong multitasking abilities while managing numerous tasks under tight deadlines.
Handled sensitive information with discretion while maintaining strict confidentiality standards.
Greeted visitors and customers upon arrival, offered assistance, and answered questions regarding the facility, visiting hours etc.
Responded to telephone, email and in-person inquiries regarding patient insurance information, patients current status in the facility and providing information on which hospitals patients where taken to.
Collaborated with housekeeping and maintenance departments to ensure rooms were ready in a timely manner.
Receptionist/ Waitress
VITO AND ANGELOS (pizzeria)
04.2021 - 07.2021
Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
Kept reception area clean and neat to give visitors positive first impression.
Resolved customer problems and complaints.
Handled cash transactions and maintained sales and payments records accurately.
Handled high-pressure situations calmly during peak hours while maintaining exceptional service standards.
Developed strong multitasking skills by simultaneously managing multiple tables and attending to various guest needs.
Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
Used slow periods to restock supplies, ice, trays, and delivery bags.
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RCN
01.2021 - 02.2021
Walked around neighborhoods passing flyers and putting them on houses.
Advertising the company and learning new ways to do so.
Answering any questions and concerns that were given by costumers.