Summary
Overview
Work History
Education
Timeline
Generic

Yaina Inoa

Orlando,FL

Summary

Dynamic professional with a proven track record in kitchen staff coordination and exceptional customer service, notably at Lizland Food Company. Skilled in kitchen equipment operation and adept at building client relationships, I have significantly enhanced kitchen efficiency and increased sales revenue through strategic client engagement and persuasive product presentations.

Overview

9
9
years of professional experience

Work History

Kitchen Helper

Tropical Cabana Restaurant
07.2024 - Current
  • Followed supervisor instructions to complete tasks on time.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Enhanced kitchen efficiency by assisting with meal preparation and ensuring timely food delivery to customers.
  • Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.

Pastry Chef

NYC Bakery and Desserts
09.2023 - 01.2024
  • Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
  • Developed cross-functional relationships with other departments, ensuring smooth operations and timely completion of tasks during special events or peak business hours.
  • Effectively managed multiple tasks simultaneously during high-volume periods, maintaining consistent quality across all products.
  • Developed new pastry recipes for seasonal menus, resulting in increased sales and positive feedback.
  • Mixed icing and other toppings by reading recipes, scaling, and measuring ingredients and operating mixer.

Salesman

Lizland Food Company
01.2017 - 01.2022
  • Developed strong client relationships through consistent communication and exceptional customer service.
  • Increased sales by offering advice on purchases and promoting additional products.
  • Assisted customers in selecting appropriate products based on their needs, boosting satisfaction rates.
  • Increased sales revenue by identifying potential clients and conducting persuasive product presentations.

Commercial Lawyer

Edward Veras and Fondeur.
08.2015 - 05.2017
  • Prepared and reviewed contracts and other legal documents following applicable regulations.
  • Analyzed and applied legal principles and performed legal research to support litigation strategy.
  • Represented clients in court proceedings, hearings and arbitrations.
  • Built lasting relationships with clients by demonstrating integrity, dedication, and a genuine commitment to their success.

Education

Bachelor In Legal Sciences -

Pontificia Universidad Católica Madre Y Maestra.
Santiago, Dominican Republic
08.2004

Timeline

Kitchen Helper

Tropical Cabana Restaurant
07.2024 - Current

Pastry Chef

NYC Bakery and Desserts
09.2023 - 01.2024

Salesman

Lizland Food Company
01.2017 - 01.2022

Commercial Lawyer

Edward Veras and Fondeur.
08.2015 - 05.2017

Bachelor In Legal Sciences -

Pontificia Universidad Católica Madre Y Maestra.
Yaina Inoa