To seek and maintain full-time or part-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
4
4
years of professional experience
Work History
Hotel breakfast
Hotel Marriott Inn
01.2023 - Current
Handled and stored food to eliminate illness and prevent cross-contamination.
Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
Verified compliance in preparation of menu items and customer special requests.
Interacted with guests to obtain feedback on product quality and service levels.
Cafe Barista
Mami Luz Cafe
06.2022 - 06.2022
Cleaned counters, machines, utensils, and seating areas daily.
Operated espresso machines and commercial coffee brewers to create beverages.
Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
Cashier
Dick's Sporting Goods, Inc
02.2022 - 05.2022
Greeted customers entering store and responded promptly to customer needs.
Built relationships with customers to encourage repeat business.
Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Worked flexible schedule and extra shifts to meet business needs.
Teacher's Assistant
Nashua School District
06.2021 - 07.2021
Kept classrooms clean, neat, and properly sanitized for student health and classroom efficiency.
Handed out classroom materials, like pencils, paper, and crayons.
Oversaw students in classroom and common areas to monitor, enforce rules, and support lead teacher.
Graded assignments and reported individual progress to teacher.
Volunteer
Boys And Girls Club Nashua
01.2020 - 06.2021
helping kids with their homework
Maintained clean, neat, and operational facilities to serve program needs.
Supported engaging, fun, and smooth-running events by helping with organization and planning.
Cooking
Popeyes Chicken
04.2020 - 05.2020
Making sandwich
Taking orders from the costumers
Maintained clean, trash-free workspaces to maximize productivity and safety.
Cleaned and maintained work areas, equipment and utensils.