Yalda Noory
Rancho Cucamonga
Summary
Dedicated cook with strong skills in food handling, sanitation, and customer service. Proven ability to prepare nutritious meals while ensuring kitchen cleanliness and compliance with food safety regulations.
Overview
1
1
Certification
26
26
years of professional experience
Work History
Cook/Daycare Floater
JumpStart Learning Center
Rancho Cucamonga, CA
12.2021 - Current
- Prepared nutritious meals adhering to dietary guidelines for children and staff.
- Ensured kitchen cleanliness and compliance with food safety regulations daily.
- Assisted in menu planning, incorporating seasonal ingredients and diverse cuisines.
- Trained new kitchen staff on operational procedures and safety protocols.
- Monitored food storage practices to maintain freshness and prevent spoilage effectively.
- Implemented efficient cooking techniques, improving preparation times without compromising quality.
- Streamlined inventory management processes, reducing waste and ensuring ingredient availability.
Caregiver
IHSS Public Authority
San Bernardino, CA
09.2009 - 01.2022
- Provided compassionate care for clients, ensuring comfort and safety in daily activities.
- Assisted individuals with personal hygiene, meal preparation, and medication management.
- Developed personalized care plans based on individual needs and preferences.
- Monitored client health conditions, reporting changes to healthcare professionals promptly.
- Advocated for clients' rights and needs within the healthcare system effectively.
- Assisted clients with activities of daily living, promoting independence and quality of life.
- Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
- Assisted with dressing guidance, grooming, meal preparation, and medication reminders.
- Maintained a safe and clean environment for patients, reducing risks and ensuring optimal health outcomes.
- Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
- Provided safe mobility support to help patients move around personal and public spaces.
- Administered medications as prescribed, ensuring accurate dosage and timely administration for maximum efficacy.
- Maintained clean personal areas and prepared healthy meals to support client nutritional needs.
- Prioritized patient dignity, privacy, and autonomy during all aspects of care provision.
- Supported clients with mental support and physical activities to accomplish quality of life and sustain needs.
- Prepared nutritious meals according to dietary restrictions, supporting clients'' overall health through balanced nutrition.
- Transported individuals to events and activities, medical appointments, and shopping trips.
- Managed patient appointments and transportation needs, ensuring punctual arrival at medical visits and other engagements.
- Monitored client vital signs, administered medications, and tracked behaviors to keep healthcare supervisor well-informed.
Manager
Pizza Hut
Rialto, CA
06.2000 - 06.2003
- Oversaw daily operations, ensuring adherence to food safety and quality standards.
- Led team training initiatives to enhance service efficiency and customer satisfaction.
- Developed and implemented strategies to optimize inventory management and reduce waste.
- Managed scheduling to ensure adequate staffing levels during peak business hours.
- Fostered a positive work environment, promoting teamwork and employee engagement.
- Analyzed sales data to inform menu adjustments and promotional strategies.
- Conducted performance evaluations, providing constructive feedback to support staff development.
- Managed and motivated employees to be productive and engaged in work.
- Accomplished multiple tasks within established timeframes.
Education
GED -
Rialto Adult School
Rialto, CA06-2000
No Degree - Child Development
San Bernardino Valley College
San Bernardino, CASkills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Kitchen organization
- Food preparation
- Sanitation
- Supply restocking
- Hospitality and service industry background
- Knife skills
- Kitchen equipment operation and maintenance
- Sanitation practices
- Contamination prevention
- Portion control
- Food plating
- Food handler certification
- Ingredients measuring
- Allergen awareness
- Nutrition awareness
- Recipes and menu planning
Certification
Food Handlers Permit
Languages
Farsi
Native or Bilingual
Timeline
Cook/Daycare Floater
JumpStart Learning Center
12.2021 - Current
Caregiver
IHSS Public Authority
09.2009 - 01.2022
Manager
Pizza Hut
06.2000 - 06.2003
No Degree - Child Development
San Bernardino Valley College
GED -
Rialto Adult School