
Dedicated cafeteria worker at Yanissa Holston, skilled in food safety and sanitation practices. Achieved significant waste reduction through effective portion control and monitoring of food quality. Proficient in cleaning and restocking, ensuring a welcoming environment for customers while maintaining high standards of service and efficiency.
Dishwashing
Sanitation practices
Cooking
Cleaning and sanitizing
Food safety
Food handling safety
Food quality standards
Waste reduction
Safe food handling
Nutrition awareness
Store leftover items
Receiving supplies
Cleaning
Computer skills
Supply restocking
Table clearing
Food running