Yasin Demircan
St Paul
Summary
Accomplished hospitality professional with over 6 years in aviation catering and luxury service. Proven experience as a Flying Chef, delivering premium inflight dining for VIP clientele. Background in fine dining execution and international guest service in high-pressure environments. Multilingual communicator focused on safety and service quality.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Flying chef
TURKISH DO & CO IKRAM HIZMETLERI A.S.
05.2014 - 01.2020
- Designed and executed customized multi-course menus tailored to VIP passenger preferences and dietary requirements.
- Executed fine-dining presentation standards in confined aircraft galley environments, enhancing guest experience.
- Provided white-glove onboard service and personally presented dishes to guests.
- Ensured strict compliance with international food safety and HACCP standards.
- Oversaw onboard inventory, ensured catering quality control, and maintained equipment readiness for optimal service delivery.
- Coordinated with flight crew and ground operations to ensure seamless service delivery and enhance passenger satisfaction.
- Supported corporate catering events including Formula 1 and international sporting events.
Breakfast Attendant
SpringHill Suites by Marriott Virginia Beach
05.2013 - 09.2013
- Executed daily breakfast service, accommodating high guest volumes to enhance guest satisfaction.
- Provided attentive guest service, effectively addressing special dietary requests to meet diverse guest needs.
- Ensured buffet quality and timely replenishment while upholding sanitation standards.
- Ensured compliance with food safety and temperature control guidelines.
- Managed inventory levels and assisted with supply coordination.
Bellboy
GRAND HABER HOTEL
Antalya
05.2012 - 09.2012
- Facilitated seamless luggage handling and room escort services, enhancing guest arrival experience.
- Coordinated with front desk to ensure exceptional guest satisfaction.
- Guided guests on hotel amenities and local attractions, improving their overall satisfaction.
- Ensured lobby presentation and operational standards upheld, contributing to positive first impressions.
Receptionist
SHAMROCK HOTEL
İstanbul
05.2010 - 09.2010
- Facilitated efficient guest check-in and check-out procedures, enhancing overall guest experience.
- Processed reservations, room assignments, and payment transactions.
- Addressed guest inquiries and maintained accurate financial records, ensuring seamless operations.
- Ensured a welcoming and organized reception environment.
Receptionist Trainee
BTA AİRPORT HOTEL İSTANBUL
İstanbul
05.2007 - 09.2008
- Facilitated front desk operations in high-traffic airport hotel, ensuring seamless guest experiences.
- Managed reservations and provided guest services and administrative support to enhance overall efficiency.
- Greeted and welcomed guests, providing a warm and professional first impression.
- Managed phone calls, directing inquiries to appropriate staff or departments.
- Assisted with check-in and check-out procedures, ensuring smooth guest transitions.
Education
Bachelor's degree - Hospitality Management
Ege Üniversitesi
Turkey01-2013
Skills
- Airlines
- Kitchen operations
- Food preparation techniques
- Food safety compliance
- Sanitation practices
- Inventory management
- Food inventories
- Menu planning
- Special Events
- Event coordination
- Supply chain management
- Customer service
- Attention to detail
- Communication
Certification
- Leading Management Seminar
- J1 Work and Travel New Hire Orientation
- Summer Work & Travel Program
- The 10 step Cleaning Process
- Lights, Camera, Service Training
Languages
- Turkish, Native or Bilingual
- English, Full Professional
- German, Limited Working
- Russian, Limited Working
- Spanish, Elementary
- Greek, Limited Working
Timeline
Flying chef
TURKISH DO & CO IKRAM HIZMETLERI A.S.
05.2014 - 01.2020
Breakfast Attendant
SpringHill Suites by Marriott Virginia Beach
05.2013 - 09.2013
Bellboy
GRAND HABER HOTEL
05.2012 - 09.2012
Receptionist
SHAMROCK HOTEL
05.2010 - 09.2010
Receptionist Trainee
BTA AİRPORT HOTEL İSTANBUL
05.2007 - 09.2008
Bachelor's degree - Hospitality Management
Ege Üniversitesi