Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Call Center Representative position. Ready to help team achieve company goals.
Overview
9
9
years of professional experience
Work History
Kindergarten Teacher's Assistant
Amana Academy School
07.2022 - Current
Helped teacher prepare instructional material and displays.
Cleaned, organized and restocked classrooms for upcoming classes.
Enforced rules and instructions to maintain discipline.
Assisted students in developing deeper understanding of course concepts by providing one-on-one support.
Collaborated with instructors to develop engaging lesson plans.
Took part in professional development workshops to boost skills.
Graded and provided feedback on assignments.
Pre-k teacher
VININGS INTERNATIONAL ACADEMY
08.2021 - Current
Prepare and implement unique and personally developed lesson plans to classroom averaging 16 kids
Frequently contact family to discuss the development and care with their child
Provide a clean and structured environment for child to thrive in.
Call Center Representative
Ruffalo Noel Levitz, LLC
08.2017 - 03.2018
Responded to customer calls and emails to answer questions about products and services.
Adhered to company policies and scripts to consistently achieve call-time and quality standards.
Placed outbound customer service or customer satisfaction calls to follow up on issues.
Achieved high satisfaction rating through proactive one-call resolutions of customer issues.
Processed debit and credit card and electronic check payments.
Met customer call guidelines for service levels, handle time and productivity.
Catering Staff Member
Chick-fil-A
02.2015 - 08.2017
Provided friendly, courteous service to create memorable moments for guests.
Maintained flexible work schedule to meet event needs.
Delivered catered food and supplies to facility
Processed customer payments and balanced cash drawers.
Kept register accurate through correct billing, payment processing, and cash management practices.
Oversaw catering orders to verify accuracy and completeness.
Stored food in designated containers and storage areas to prevent spoilage.
Cross-trained in other kitchen positions to support staff and meet customer needs and demands.