YAXNESY CRUZ
Crescent Hotel
Miami,FL
1
Language
4
years of professional experience
Work History
Housekeeper
3 Years 4 Months- Supervised housekeeping staff to ensure adherence to hotel cleanliness standards.
- Developed efficient cleaning schedules to optimize room turnover rates.
- Trained new team members on proper cleaning techniques and safety protocols.
- Implemented inventory management strategies for cleaning supplies and equipment.
- Conducted inspections of guest rooms and public areas to maintain high-quality standards.
- Collaborated with maintenance team to address facility issues promptly and effectively.
- Enhanced guest satisfaction scores through consistent attention to detail in room presentation.
- Disinfected and mopped bathrooms to keep facilities sanitary and clean.
- Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
- Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
- Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
- Maintained a spotless environment for guests through diligent daily housekeeping tasks.
- Used chemicals by following safety protocols and procedures to avoid burns and injuries.
- Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
- Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
- Upheld high standards of sanitation in common areas, contributing to an inviting atmosphere for guests.
- Disposed of trash and recyclables each day to avoid waste buildup.
- Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
- Streamlined laundry operations, sorting and treating items according to fabric care specifications.
- Slid beds, sofas, and other furniture aside to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
Food Service Worker
3 Months- Prepared food items following established recipes and safety guidelines.
- Operated kitchen equipment, including fryers and grills, ensuring proper use and maintenance.
- Maintained cleanliness in work areas, adhering to health and sanitation standards.
- Collaborated with team members to meet high-volume demands during peak hours.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
Education
GED
Skills
Housekeeping
Room sanitization
Floor cleaning
Bathroom sanitation
Floor maintenance
Carpet care
Sanitizing restrooms
Health safety compliance
Waste disposal
Laundry management
Guest relations
Laundry folding
Customer focus
Waste management
Linen care
English fluency
Languages
Spanish
Full Professional
Timeline
Housekeeper
Crescent Hotel
04.2023 - 08.2026Read More
Food Service Worker
Taco Bell
01.2023 - 04.2023Read More
ESBU EDUARDO PANIZO
GED
Read More