Summary
Overview
Work History
Education
Skills
Languages
Accomplishments
Affiliations
References
Timeline
Hi, I’m

Yazlyn Martinez

Rahway,NJ
Yazlyn Martinez

Summary

Responsible Server Assistant adaptable to fast-paced, changing restaurant environments with discerning customers and high standards. Enthusiastic team member possessing sharp memorization skills and outstanding teamwork abilities.

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.

Outgoing student pursuing flexible part-time employment with weekend and evening shift options.

Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed.

Motivated high school student with a track record of academic excellence looking for part-time work. Intends to develop professional work experience utilizing excellent communication and time management skills.

Overview

1
year of professional experience
2026
years of post-secondary education

Work History

Il forno a legna
Rahway, New Jersey

Waitress
03.2025 - Current

Job overview

  • Provided exceptional customer service in a fast-paced dining environment.
  • Took and processed customer orders accurately and efficiently.
  • Maintained cleanliness and organization of dining area and tables.
  • Collaborated with kitchen staff to ensure timely food delivery.
  • Kept track of inventory and restocked supplies as needed.
  • Prepared tables for service, setting up utensils and condiments properly.
  • Developed positive relationships with regular customers through friendly conversation.
  • Provided excellent customer service by addressing any complaints or concerns promptly.
  • Took orders for food and drinks and delivered them to guests.
  • Greeted customers, answered questions, and recommended specials to increase profits.
  • Communicated with kitchen staff to stay updated on item availability and customer wait times.
  • Maintained a clean work station by restocking supplies, wiping down counters.
  • Checked back with customers throughout meal service to ensure satisfaction.
  • Addressed concerns quickly to improve customer experience and escalated issues to management for resolution when necessary.
  • Maintained accuracy while handling payments, giving change and printing receipts for customers.
  • Answered questions about menu items, ingredients, and pricing.
  • Rolled silverware and set up food stations and dining areas to prepare for next shift or large parties.
  • Bussed tables as needed during peak hours.
  • Prepared checks accurately and processed payments promptly.
  • Replenished beverages when necessary.
  • Communicated daily specials to customers.
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Provided accurate change for cash transactions using a cash register system.
  • Performed basic math calculations when computing bills for customers' meals.
  • Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.
  • Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
  • Stocked service areas with supplies during slow periods.
  • Set up tables in between patrons to reduce wait times.
  • Filled condiments and napkin containers during slack periods.
  • Took reservations and to-go orders to streamline process for both customer and restaurant.
  • Prepared checks, itemizing total meal costs and taxes.
  • Garnished dishes and beverages to serve visually appealing menu items.

Education

Rahway High School
Rahway, NJ

Skills

  • Customer service
  • Time management
  • Effective communication
  • Team collaboration
  • Problem resolution
  • Inventory management
  • Order processing
  • Seating arrangements
  • Table setting arrangements
  • Physical stamina
  • Menu design
  • Sales expertise
  • Table setting knowledge
  • Conflict resolution
  • Dining customer service
  • Serving expertise
  • Attention to detail
  • Greeting guests
  • Complaint resolution
  • Guest relations
  • Memory retention
  • Beverage preparation
  • Verbal and written communication
  • Reservation management
  • Allergy awareness
  • Basic math
  • Food service etiquette
  • Active listening
  • Dish preparation

Languages

English
Full Professional
Spanish
Limited

Accomplishments

  • I was in Track and field, I work well with some practice ill get the hang of it fast
  • I am a apprentice at a tattoo shop in Linden, NJ

Affiliations

  • lovee to draw
  • loves to paint
  • A tattoo apprentice
  • l very creative looking into going into interior design
  • very organized
  • Takes AP classes
  • I love to go outside
  • I go to church every Sunday in the mornings
  • I love museums and zoos/ aquariums

References

References available upon request.

Timeline

Waitress

Il forno a legna
03.2025 - Current

Rahway High School

09.2025