Yeimy Mercedes De Jesus Fortunato
Charlestown,MA
Summary
Dynamic Cafeteria Manager with Boston Public Schools, adept at optimizing inventory management and reducing food waste through strategic procurement. Skilled in food preparation and health regulations, I trained staff to enhance customer service and uphold sanitation standards, achieving a significant reduction in waste while ensuring compliance with safety protocols.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Cafeteria Manager
Boston Public Schools, BPS
01.2019 - Current
- Oversaw daily cafeteria operations, ensuring compliance with health and safety regulations.
- Managed inventory levels, optimizing food procurement and reducing waste.
- Trained and mentored staff on food preparation techniques and customer service standards.
- Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
- Monitored cash handling procedures closely, ensuring accuracy in transactions and reducing instances of theft or fraud.
- Delegated daily staff responsibilities and job duties to improve quality of service, individual accountability and sanitary standards.
Education
No Degree - Tourism And Hotel Management
Bunker Hill Community College
Charlestown, MASkills
- Food preparation
- Health and safety procedures
- Food handling
- Sanitation standards
- Health regulations
- Inventory management
Certification
Self Serve Certificate
Languages
Spanish
Native or Bilingual
Timeline
Cafeteria Manager
Boston Public Schools, BPS
01.2019 - Current
No Degree - Tourism And Hotel Management
Bunker Hill Community College