Overview
Work History
Education
Skills
Languages
Timeline
Generic

Yeisell Pena

Orlando

Overview

7
7
years of professional experience

Work History

Warehouse Worker

Areas USA
06.2022 - Current
  • Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
  • Maintained clean, orderly work environment free of hazards.
  • Operated moving truck safely to deliver items to destination without nicks or scratches.

Warehouse Runner

Perez Of Florida
10.2021 - 06.2022
  • Minimized product damage by carefully handling items during the picking, packing, and loading processes.
  • Ensured accurate stock rotation by consistently monitoring expiration dates and removing outdated items from shelves.
  • Kept work areas neat, clean and free from debris.
  • Labeled products, rotated stock and fronted merchandise for appealing display.

Kitchen Supervisor

Chirico Restaurant
12.2017 - 10.2021
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Trained new team members on kitchen procedures, safety protocols, and company standards.
  • Maintained high sanitation standards through routine cleaning protocols and adherence to health regulations.
  • Monitored food preparation, production, and plating for quality control.
  • Reviewed employee performance regularly, providing constructive feedback for improvement opportunities.

Education

No Degree - Radiology

Arturo Michelena University
San Diego Venezuela

High School Diploma -

U E Divino Niño
Valencia Venezuela
07-2014

Skills

  • Self-motivated and disciplined
  • Cleaning and organizing
  • Problem-solving
  • Labeling and sorting

Languages

English
Professional Working
Spanish
Full Professional

Timeline

Warehouse Worker

Areas USA
06.2022 - Current

Warehouse Runner

Perez Of Florida
10.2021 - 06.2022

Kitchen Supervisor

Chirico Restaurant
12.2017 - 10.2021

No Degree - Radiology

Arturo Michelena University

High School Diploma -

U E Divino Niño
Yeisell Pena