Four years of Hospitality and Tourism experience, casual dining experience. Accustomed to high volume environments. Hospitality professional who always strives to accommodate guests in a courteous manner. My anticipation of their needs enhances their experiences encouraging them to return. Fluent in POS Micros. Toast, Aloha, Word, Mac, completely Bilingual English Spanish, I am a self-motivated team player who believes in leading with actions and providing a high level of hospitality and service.
Overview
5
5
years of professional experience
Work History
Server
Café La Trova
971 SW Eighth St Miami, FL 33130 United States
08.2020 - 09.2023
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Cultivated warm relationships with regular customers.
Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
Maintained a clean and orderly dining area for an enjoyable guest experience.
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Bussed and reset tables to keep dining room and work areas clean.
Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
Assisted in training new hires, providing guidance on restaurant standards and best practices.
Resolved customer complaints promptly and professionally to maintain positive reputation.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Server
OLD’S HAVANA
Miami
06.2019 - 07.2020
Provide responsible service of alcoholic beverages
Report to property on time and in proper uniform
Pre-bus tables; maintain table cleanliness, bus tables
Deliver food and beverages to any tables as needed
Responsible for coordinating the needs for all tables within my station
Followed all cash handling policies and procedures
Assist in keeping the restaurant clean and safe daily
Looked for ways to avoid waste and limit costs.
Server
SALAO BAR & PESCADERIA
Miami
01.2019 - 07.2019
Provide the perfect service experience for every Guest
Ensure the Guest feels important and welcome in the restaurant
Adhere to timing standards for products and services
Look for ways to consolidate service and increase table turns
Present menu, answer questions and make suggestions regarding food and beverage
Must know all food liquor, beer, wine, and retail offered
Apply positive suggestive sales approach to guide Guests.