Summary
Overview
Work History
Education
Skills
Referncias
References
Timeline
Generic

Yeraldin Aparicio

Orem,UT

Summary

Diligent College Student focused on [Area of study] and dedication to prompt project completion and continual adaptation. Team-oriented collaborator with reliability and focus on equitable task distribution through group projects and motivation to accomplish mutually held goals. Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth. Hardworking and reliable [Job Title] with strong ability in [Task]. Offering [Skill] and [Skill]. Highly organized, proactive and punctual with team-oriented mentality. Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

1
1
year of professional experience

Work History

Producción

A y A
OREM, UTUTAH
12.2022 - 04.2024
  • Follow the instructions of the boos, manager or production director. Control the goods and raw Materials that are stored in the industrial zone. Perform quality checks and tests frequently. Ensure warehouse equipment is maintaned in optimal condotion.
  • The production are must ensure that products are manufactured according to spefications and meet quality standards
  • Evaluated existing manufacturing processes to determine areas needing improvement or optimization.
  • Maintained a safe working environment by ensuring proper use of safety equipment and materials.
  • Reviewed production orders, schedules, delivery dates, and inventory levels to determine product availability.

Equipo De Preparación

FEAST box
Springville, UT
10.2023 - 12.2023
  • Formally, Food preparation refers to the process of acquiring raw ingredientes and preparing them for consumption. Additionally, it involves any portioning, packaging, assembly and processing that alters the shape of the food. Food preparation involves various techniques, such cooking
  • Participation in cleaning and sanitary areas

Education

Bachelor of Science -

Universidad Dr Jose Gregorio Hernandez
Las Delicias
04-2013

Skills

  • Social Perceptiveness
  • Remote Office Availability
  • Interpersonal Communication
  • Recordkeeping
  • Fluent in [Language] espanol
  • infles basico

Referncias

  • STANFFIG A y A
  • Addres: 709 N 1200 W, UT 84057
  • movil: +1(801) 940 5864
  • Feast box
  • 2388 W 500 N, Sprinville, UT 84663
  • Movil:
  • +1 (801) 427 4043

References

References available upon request.

Timeline

Equipo De Preparación

FEAST box
10.2023 - 12.2023

Producción

A y A
12.2022 - 04.2024

Bachelor of Science -

Universidad Dr Jose Gregorio Hernandez
Yeraldin Aparicio