Yoandry Alonso

• Inspected and tested equipment to locate worn and damaged parts.
• Replaced damaged, missing, or defective parts with new and refurbished components.
• Performed diagnostic and troubleshooting procedures to find and identify root causes of mechanical issues.
• Performed preventative maintenance oil changes and brake jobs to preserve performance and reliability of vehicles.

• Washed down facility walls, floors, and doors regularly with cleaning solutions and sprayers.
• Maintained a sanitary environment with daily inspections and timely maintenance of assigned areas.
• Collected, sorted, and disposed of garbage and recycling from production work areas.
• Mixed, used, and properly stored hazardous chemical cleaners to reduce risk of injury or illness.

Preparaba los platos principales en el establecimiento

• Maintained a clean, safe workspace by adhering to strict sanitation guidelines and safety regulations.
• Enhanced kitchen efficiency by streamlining cooking processes and organizing workstation layouts.
• Ensured optimal taste consistency in each dish through ongoing taste-testing adjustments during the cooking process.