Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
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Yssis Rico

Wilmington,CA

Summary

Dynamic and detail-oriented professional with a proven track record at Neptune Foods, in shipping and receiving operations. Recognized for enhancing productivity and accuracy through effective communication and attention to detail. Skilled in managing and fostering a culture of continuous improvement, ensuring high-quality standards and customer satisfaction.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Shipping and Receiving Clerk

Neptune Foods
04.2024 - 09.2025
  • Received incoming shipments, compared contents against associated records and transmitted to proper department.
  • Packaged goods in safe containers to prepare for shipping, adhering to packaging protocols.
  • Inspected merchandise and sent damaged pieces for repair before shipment.
  • Reduced shipping errors through meticulous inspection of outgoing packages and double-checking labels.
  • Processed invoices and order forms for goods received and shipped for proof of transactions.
  • Completed basic mathematical calculations to check weights and dimensions of shipments.

Production Manager

Neptune Foods
11.2022 - 04.2024
  • Resolved issues quickly to maintain productivity goals.
  • Managed multiple projects concurrently, ensuring timely completion.
  • Fostered a culture of continuous improvement by encouraging open communication between team members and regularly soliciting feedback on operational procedures.
  • Increased overall productivity by identifying bottlenecks in the production process and proposing effective solutions.
  • Oversaw quality control efforts, maintaining strict adherence to industry standards and regulatory requirements while achieving high levels of customer satisfaction.
  • Managed continuous improvement initiatives to drive gains in quality, flow, and output.

Labor Worker

Neptune Foods
08.2018 - 11.2022
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Maintained clean and organized work areas, contributing to overall efficiency on the job site.
  • Assisted in loading and unloading materials.
  • Processed frozen squid/ shrimp, and made sure the weight was accurate.

Cashier

Jack in the Box
07.2017 - 07.2018
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
  • Restocked and organized merchandise in front lanes.
  • Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
  • Stocked, tagged and displayed merchandise as required.

Education

High School Diploma -

Banning High School
Wilmington, CA

No Degree - Nursing Science

Los Angeles Harbor College
Wilmington, CA
06-2026

Course Certification - Certified Nurse Assistant

Los Angles Harbor College
Wilmington, CA
06-2024

Skills

  • Attention to detail
  • Self-motivated and independent
  • Shipping and receiving
  • Prioritization and scheduling
  • Effective communication
  • Punctual and reliable
  • US Driver's license

Certification

  • CNA - Certified Nurse Assistant

Languages

Spanish
Native or Bilingual
English
Native or Bilingual

Timeline

Shipping and Receiving Clerk

Neptune Foods
04.2024 - 09.2025

Production Manager

Neptune Foods
11.2022 - 04.2024

Labor Worker

Neptune Foods
08.2018 - 11.2022

Cashier

Jack in the Box
07.2017 - 07.2018

High School Diploma -

Banning High School

No Degree - Nursing Science

Los Angeles Harbor College

Course Certification - Certified Nurse Assistant

Los Angles Harbor College