Yua Khadka
Denver,CO
Summary
Detail-oriented Prep Cook successful in high-volume fast food settings. Highly skilled in different stations, cooking methods and presentations. Brings strong commitment to teamwork.
Overview
7
7
years of professional experience
Work History
Warehouse Associate
Advance Auto Parts Distribution Center
Denver, CO
10.2023 - Current
- Unloaded materials from trucks using forklifts and pallet jacks.
- Received and processed incoming shipments, verifying accuracy of items against purchase orders.
- Maintained accurate inventory records through manual and computerized systems.
- Ensured compliance with established safety procedures when operating machinery or performing physical tasks within the warehouse environment.
Cook
Etai's Bakery Café
Denver, CO
08.2020 - 06.2023
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Set up and performed initial prep work for soups, sauces and salads.
- Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
- Checked quality of food products to meet high standards.
- Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
- Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
Stocker
FlightStop
Denver, CO
12.2018 - 06.2020
- Received and processed incoming shipments of merchandise.
- Stocked shelves with newly arrived products.
- Recorded quantity, type and value of materials or items received.
- Provided customer service by answering questions about product location, price and availability.
- Ensured that all products were labeled properly before stocking the shelves.
- Verified pricing accuracy on shelves against invoices from vendors.
Cook
Shake Shack
Denver, CO
08.2017 - 12.2018
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Adhered to food safety standards when storing and preparing foods.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Inspected kitchens for sanitary conditions before the start of each shift.
Education
High School Diploma -
New American High School
Denver06-2018
Skills
- Food handling
- Frying
- Supply Restocking
- Grilling
- High volume production capability
- Knife Skills
- Product Merchandising
- Check processing
Timeline
Warehouse Associate
Advance Auto Parts Distribution Center
10.2023 - Current
Cook
Etai's Bakery Café
08.2020 - 06.2023
Stocker
FlightStop
12.2018 - 06.2020
Cook
Shake Shack
08.2017 - 12.2018
High School Diploma -
New American High School
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