Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Yuanny Rodriguez

Hialeah

Summary

I’m a dedicated cook with hands-on experience in food preparation, kitchen safety, and operating a wide range of equipment. I take pride in keeping the kitchen clean and running smoothly, even during the busiest rush hours, while making sure every dish meets high quality standards. I’m committed to safety and organization, which helps the team work efficiently and keeps customers happy. I work well with others, communicate clearly, and make sure customer requests are understood and met. My goal is to bring both skill and teamwork to create excellent dining experiences.

Overview

2
2
years of professional experience

Work History

Cook

Wingstop
Hialeah
09.2024 - Current
  • Prepared and cooked menu items following Wingstop recipes and standards.
  • Maintained cleanliness and organization of kitchen stations and work areas.
  • Operated kitchen equipment such as fryers, grills, and ovens safely.
  • Collaborated with team members to ensure efficient service during peak hours.
  • Followed safety guidelines for food storage and handling procedures.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Operated grills, fryers and broilers to cook items to quality guidelines.

Check-in Agent

Port Of Miami
Miami
08.2023 - 08.2024
  • Greeted passengers and ensured smooth check-in process at cruise terminal.
  • Verified travel documents and confirmed passenger reservations efficiently.
  • Assisted passengers with baggage handling and boarding procedures.
  • Provided information about cruise itineraries and port facilities to travelers.
  • Coordinated with security personnel to ensure safety regulations compliance.
  • Utilized check-in software for managing passenger data and updates.
  • Resolved passenger inquiries and concerns with professionalism and care.
  • Collaborated with team members to maintain organized check-in area flow.
  • Provided wheelchair service for disabled passengers when needed.
  • Greeted customers and provided assistance in completing check-in procedures.
  • Verified customer identification documents and travel itineraries.

Education

High School Diploma -

Barbara Goleman Senior High School
Hialeah, FL
05-2024

Some College (No Degree) - Psychology

Miami Dade College
Miami, FL

Skills

  • Food preparation
  • Kitchen equipment operation
  • Safety compliance
  • Menu planning
  • Inventory management
  • Customer service
  • Team collaboration
  • Communication skills
  • Attention to detail
  • Problem resolution
  • Time management
  • Workflow organization
  • Document verification
  • Process optimization

Languages

English
Native/ Bilingual
Spanish
Native/ Bilingual

Timeline

Cook

Wingstop
09.2024 - Current

Check-in Agent

Port Of Miami
08.2023 - 08.2024

High School Diploma -

Barbara Goleman Senior High School

Some College (No Degree) - Psychology

Miami Dade College