Summary
Overview
Work History
Education
Skills
Certification
Languages
Areas of Expertise
Timeline
Generic

Yuki Esmond

Orlando,FL

Summary

A position in the culinary and/or baking and pastry management field. Proven ability to drive growth, lead a team, and enhance productivity through weekly planning and effective resource management.

Overview

13
13
years of professional experience
1
1
Certification

Work History

General Manager

Domu Chibi Ramen
Orlando
08.2021 - Current

Managing and maintaining excellent service with quality food. Maintained profitability through weekly management meetings going over food cost, labor cost, maintenance, hiring, new menu items, and any events happening.

Bartender/Barack/craftcocktails

The Edison
03.2019 - 01.2021

Prep Cook, Pantry Cook, Drahma cook

PF Chang
Orlando, FL
01.2015 - 01.2016

Cake Decor/baker

Erin McKenna's bakery NYC
Orlando
09.2018 - 01.2019

Baking and Pastry Management Internship

Croissant Gourmet
Winter Park, FL
05.2015 - 08.2015

Oscar's Kitchen-Cook V/Internship

Waldorf Astoria
Orlando, FL
05.2013 - 08.2013

Education

ABC Liquor And Bartenders School
Orlando
10-2019

Culinary Management (AS) - Culinary Management

Valencia College
Orlando, FL
08-2016

Baking and Pastry (AS) - Baking and Pastry

Valencia College
Orlando, FL
12-2016

Culinary Arts (BPS) - Culinary Arts

The Culinary Institute of America
New Hyde Park, NY
12-2010

Skills

  • Strong Desire to succeed in this Industry
  • Team player
  • Efficient multi-tasker
  • Effective leader
  • Problem resolution
  • Operations management

Certification

  • Certified Manager food service

Languages

Fluent in English.

Areas of Expertise

  • Employment related: Food Prep
  • Customer Service
  • Scheduling/Labor control
  • Dispatching
  • Data Entry
  • Report Consolidation
  • Ordering/food cost control
  • Operations, including Mon.meeting notes, setting up deep clean dates, staff meeting closing and openings.

Timeline

General Manager

Domu Chibi Ramen
08.2021 - Current

Bartender/Barack/craftcocktails

The Edison
03.2019 - 01.2021

Cake Decor/baker

Erin McKenna's bakery NYC
09.2018 - 01.2019

Baking and Pastry Management Internship

Croissant Gourmet
05.2015 - 08.2015

Prep Cook, Pantry Cook, Drahma cook

PF Chang
01.2015 - 01.2016

Oscar's Kitchen-Cook V/Internship

Waldorf Astoria
05.2013 - 08.2013

Baking and Pastry (AS) - Baking and Pastry

Valencia College

ABC Liquor And Bartenders School

Culinary Management (AS) - Culinary Management

Valencia College

Culinary Arts (BPS) - Culinary Arts

The Culinary Institute of America