Summary
Overview
Work History
Skills
Certification
Languages
Timeline
Generic

Yulia Elperin

Miami,USA

Summary

Looking for a positive environment with strong work ethics. I am successful at multitasking in a fast paced environment, while being a team player and delivering friendly, prompt professional service. Promote customer comfort and enhanced experiences by answering questions and responding to concerns. I successfully maintains service standards and follows safe service regulations. I speak two languages to assist in accommodating foreign guests.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Server/Bartender

Red Steak House
04.2023 - Current
  • Cultivated warm relationships with regular guest
  • Performed opening and closing duties, ensuring the dining and bar area were prepared for seamless service transitions.
  • Guided guest with large Steak, Seafood and Italian menu items
  • Kept up with fast-paced environments, ensuring timely delivery of orders during peak hours.

Server

Klaw
05.2022 - 12.2022
  • Knowledgeable in all of the steaks offered, from the cut, breed, age, finish from all 5 different ranchers
  • Coached and educated guest with their best interest in ordering the live king crab from Norway
  • Skilled in table side service including French style, cutting, deshell and platting of king crab
  • Worked with guest in cocktail and wine pairing
  • Followed steps of service from greeting the guest and guiding them through the best experience possible in a fine dining environment

Head Server

Prime Italian
04.2015 - 07.2021
  • Trained new staff members on POS system and food and beverage knowledge , also steps of service
  • Coached employees on salesmanship and updated menus items to increase sales
  • Arranged and prepared tables for guest to offer memorable experiences and foster repeat business
  • Explained menu items and suggested appropriate options for food allergy concerns
  • Cultivated warm relationships with regular guest with specific needs
  • As a closing server once a week had responsibilities of checking fellow waiters out, financials for the team , and closing out with managers
  • Work well with all coworkers from Hostess , Bussers, Bartenders,kitchen and Management
  • Great food knowledge and recommended specials to guide guest in the best experience

Server

BLT Steak
08.2014 - 03.2015
  • Coordinated ordering between two kitchens, (hot and sushi) for seamless service
  • Opened restaurant in timely manner with out supervision of management
  • Worked alongside with Event Planner onsite
  • Became familiar with regulars and their special requests
  • Made out of town hotel guest feel at home

Skills

  • Upselling techniques without Menu Memorization
  • Quick learner
  • Wine pairing with each course
  • Knowledge in Japanese cuisine
  • Work well in fast paced setting with keeping composure
  • Dining etiquette
  • Bartending
  • POS
  • Restaurant Experience
  • Serving Experience
  • Catering
  • Host/Hostess

Certification

Food Handler / Responsible Vender

Languages

Russian

Timeline

Server/Bartender

Red Steak House
04.2023 - Current

Server

Klaw
05.2022 - 12.2022

Head Server

Prime Italian
04.2015 - 07.2021

Server

BLT Steak
08.2014 - 03.2015
Yulia Elperin