Summary
Overview
Work History
Skills
Timeline
Generic

Yuridia Arellano

Boulder,CO

Summary

At Sprouts Market, I excelled as a Butcher, showcasing my knife handling expertise and commitment to customer service. My proactive approach to maintaining hygiene and ensuring food safety significantly contributed to the shop's smooth operations. I specialized in meat preparation, blending hard skills with interpersonal abilities to enhance the customer experience and workplace efficiency.

Overview

2014
2014
years of professional experience

Work History

Butcher

Sprouts Market
  • Complied with food safety, hygiene and sanitation regulations for safe food preparation.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Collaborated with team members to ensure efficient workflow, resulting in smooth daily operations.
  • Maintained high standards of hygiene and cleanliness, adhering to strict sanitation regulations within the butcher shop.
  • Wrapped meat produce to maintain quality, freshness and condition.

Housekeeper

University Inn Condominium
05.2012 - 12.2013
  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
  • Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
  • Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
  • Upheld high standards of sanitation in common areas, contributing to an inviting atmosphere for guests.
  • Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
  • Slid beds, sofas, and other furniture aside to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
  • Ensured all rooms met hotel cleanliness standards by conducting regular inspections and addressing any issues promptly.

Skills

  • Customer service
  • Knife handling expertise
  • Meat weighing and labeling
  • Safety practices
  • Meat preparation

Timeline

Housekeeper

University Inn Condominium
05.2012 - 12.2013

Butcher

Sprouts Market
Yuridia Arellano