YUSUF TONKUR
San Francisco,CA
Summary
Adaptable worker familiar with FOH and BOH operations. Hardworking collaborator with background providing exceptional customer service and friendly food service to ensure guest satisfaction.
Overview
2
2
years of professional experience
Work History
Captain Waiter
Aziza Restaurant
San Francisco, CA
04.2024 - Current
- Greeted guests and provided them with menus.
- Ensured a smooth flow of service in the restaurant.
- Checked the cleanliness of tables, chairs, floors, restrooms., throughout the shift.
- Explained menu options to guests, offered suggestions and took orders for food and beverages.
- Greeted customers, answered questions and recommended specials to increase profits.
- Implemented new POS system and trained staff members on use.
Captain Waiter
Gyro Xpress
San Francisco, CA
03.2023 - 10.2023
- Assigned seating arrangements for guests.
- Ensured a smooth flow of service in the restaurant.
- Checked the cleanliness of tables, chairs, floors, restrooms., throughout the shift.
- Worked closely with management teams to improve operational efficiency.
- Implemented new POS system and trained staff members on use.
- Greeted guests and provided them with menus.
- Greeted customers, answered questions and recommended specials to increase profits.
Busser
B.C. Pizza Restaurant
Saint Ignace, MI
06.2022 - 10.2022
- Provided quick and efficient clearing of tables between courses.
- Bussed and reset tables in an orderly fashion.
- Assisted servers with stocking supplies, setting up for service and cleaning duties.
- Maintained cleanliness of restaurant dining area throughout shift.
- Replenished napkins, condiments, silverware and glassware as needed.
- Followed all safety regulations while carrying heavy trays or dishes to the kitchen.
- Swept floors, washed walls and windowsills, emptied trash receptacles and cleaned restrooms when needed.
- Organized storage areas for clean dishes and stocked linens.
- Communicated with kitchen staff regarding any special requests from customers.
Education
Civil Aviation Management
19 MAYIS University
Samsun/TURKEY05-2022
Food Handler Certificate
ANSI National Accreditation Board (ANAB)
Skills
- Allergy awareness
- Team Management
- Order Taking
- Table Setting
- Hygiene standards
- Basic accounting
Languages
Turkish
Native/ Bilingual
English
Professional
Timeline
Captain Waiter
Aziza Restaurant
04.2024 - Current
Captain Waiter
Gyro Xpress
03.2023 - 10.2023
Busser
B.C. Pizza Restaurant
06.2022 - 10.2022
Civil Aviation Management
19 MAYIS University
Food Handler Certificate
ANSI National Accreditation Board (ANAB)
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