Adaptable worker familiar with FOH and BOH operations. Hardworking collaborator with background providing exceptional customer service and friendly food service to ensure guest satisfaction.
Overview
2
2
years of professional experience
Work History
Captain Waiter
Aziza Restaurant
San Francisco, CA
04.2024 - Current
Greeted guests and provided them with menus.
Ensured a smooth flow of service in the restaurant.
Checked the cleanliness of tables, chairs, floors, restrooms., throughout the shift.
Explained menu options to guests, offered suggestions and took orders for food and beverages.
Greeted customers, answered questions and recommended specials to increase profits.
Implemented new POS system and trained staff members on use.
Captain Waiter
Gyro Xpress
San Francisco, CA
03.2023 - 10.2023
Assigned seating arrangements for guests.
Ensured a smooth flow of service in the restaurant.
Checked the cleanliness of tables, chairs, floors, restrooms., throughout the shift.
Worked closely with management teams to improve operational efficiency.
Implemented new POS system and trained staff members on use.
Greeted guests and provided them with menus.
Greeted customers, answered questions and recommended specials to increase profits.
Busser
B.C. Pizza Restaurant
Saint Ignace, MI
06.2022 - 10.2022
Provided quick and efficient clearing of tables between courses.
Bussed and reset tables in an orderly fashion.
Assisted servers with stocking supplies, setting up for service and cleaning duties.
Maintained cleanliness of restaurant dining area throughout shift.
Replenished napkins, condiments, silverware and glassware as needed.
Followed all safety regulations while carrying heavy trays or dishes to the kitchen.
Swept floors, washed walls and windowsills, emptied trash receptacles and cleaned restrooms when needed.
Organized storage areas for clean dishes and stocked linens.
Communicated with kitchen staff regarding any special requests from customers.
Education
Civil Aviation Management
19 MAYIS University
Samsun/TURKEY
05-2022
Food Handler Certificate
ANSI National Accreditation Board (ANAB)
Skills
Allergy awareness
Team Management
Order Taking
Table Setting
Hygiene standards
Basic accounting
Languages
Turkish
Native/ Bilingual
English
Professional
Timeline
Captain Waiter
Aziza Restaurant
04.2024 - Current
Captain Waiter
Gyro Xpress
03.2023 - 10.2023
Busser
B.C. Pizza Restaurant
06.2022 - 10.2022
Civil Aviation Management
19 MAYIS University
Food Handler Certificate
ANSI National Accreditation Board (ANAB)
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