Summary
Overview
Work History
Skills
Languages
Timeline
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Orlando Lobo

Brooklyn,NY

Summary

Dynamic line cook with expertise in food preparation and safety, honed at The Smith. Proven ability to maintain cleanliness standards while excelling in broil and appetizer stations. Skilled in knife techniques and allergen safety, ensuring high-quality dishes and a safe kitchen environment. Committed to culinary excellence and teamwork.

Overview

4
4
years of professional experience

Work History

Line Cook

The Smith
Manhattan, NY
12.2022 - 09.2025

Hot Appetizer and Broil station;

Includes everything related to the station including, prepping, refilling and keeping the station clean.

Broil

Line Cook

P.J. Clarke’s Lincoln Square
Manhattan, NY
09.2021 - 12.2022

Cold line and Hot Appetizer;

Includes prepping, refilling and keeping the station clean.

Skills

  • Food preparation
  • Food safety knowledge
  • Cleanliness standards
  • Knife skills
  • Following cooking methods
  • Deep fryer operation
  • Food allergen safety
  • Salad preparation
  • Prep work

Languages

Spanish
Native or Bilingual

Timeline

Line Cook

The Smith
12.2022 - 09.2025

Line Cook

P.J. Clarke’s Lincoln Square
09.2021 - 12.2022
Orlando Lobo