Summary
Overview
Work History
Education
Skills
Timeline
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Yvette Amaya

Yukon

Summary

Creative in culinary arts, specializing in baking, known for efficient task completion. Skilled in dough preparation, and flavor pairing. Excel at time management, teamwork, and adaptability, ensuring success in fast-paced kitchen environments.

Overview

9
9
years of professional experience

Work History

Tax Administrator

Paycom
06.2024 - Current
  • Prepared and filed tax returns for individuals, businesses, and estates in compliance with federal, state, and local regulations
  • Reviewed historical data to check compliance with internal and regulatory standards
  • Maintained up-to-date contact information for each case under review

Sales Associate/Team Leader

7-eleven
04.2022 - 06.2024
  • Maintained well-stocked and organized sales floor with latest merchandise to drive sustained sales revenue
  • Assisted teammates with sales-processing tasks to meet daily sales goals
  • Built and maintained relationships with peers and upper management to drive team success
  • Assessed customer needs to provide assistance and information on product features
  • Maximized sales by keeping areas tidy, fully stocked and correctly priced
  • Reset store displays for special events and seasonal merchandise changes

Froster/Baker

Nothing Bundt Cakes
05.2016 - 09.2017
  • Kept records of daily production numbers for each type of item produced
  • Combined ingredients by hand and with electric mixing equipment
  • Blended ingredients and mixed dough, following recipes
  • Inspected baking equipment in accordance with cleanliness and safety standards
  • Checked baked goods periodically during baking process to ensure desired results were achieved
  • Wrapped items in plastic in preparation for display and to sell to customers
  • Created attractive dessert trays for catering events
  • Stocked shelves with freshly-baked goods throughout the day as needed
  • Utilized measuring instruments, commercial-grade mixers and ovens to bake cakes and pastries
  • Cleaned work areas, utensils, equipment and surfaces between batches of products

Education

High School Diploma -

Epic Charter Schools
Oklahoma City
05.2018

Culinary Arts -

Francis Tuttle Technology
Oklahoma City
05.2016

Skills

  • Customer service
  • Inventory management
  • Food safety
  • Equipment maintenance
  • Time management
  • Product knowledge
  • Pastry preparation
  • Food safety and sanitation
  • Batter and filling preparation
  • French baking techniques
  • Multitasking and organization
  • Team player
  • Oven operation

Timeline

Tax Administrator

Paycom
06.2024 - Current

Sales Associate/Team Leader

7-eleven
04.2022 - 06.2024

Froster/Baker

Nothing Bundt Cakes
05.2016 - 09.2017

High School Diploma -

Epic Charter Schools

Culinary Arts -

Francis Tuttle Technology

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Yvette Amaya