Zachary Candito

• Provided guidance and direction to employees on all job functions, policies and procedures.
• Maintained accurate records of employee attendance and performance.
• Ensured compliance with safety regulations in the workplace.
• Oversaw roughly 10 to 15 employees per shift.
• Ensure all documentation was properly filled out
• Worked in both inbound and outbound areas of the operation
• Assisted in training new hires on warehouse processes and procedures.

• Contributed to technical documentation, participating in policy, procedure and standards development.
• Assisted supervisors with troubleshooting and technical support tasks.
• Responsible for the set up and operation of audiovisual systems
• Evaluated audio equipment for volume, tone, and clarity

• Trained 12 associates in food production and food safety
• Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
• Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
• Recognized as "Associate's Pick" for cleanliness and speed of service

Worked at Bobby's Burger Palace:

• Learned inventory systems to properly keep the restaurant stocked
• Assisted coworkers during high business times, ensured proper dining times
• Effectively communicated tasks with coworkers diligently between front of hours and back of house
• Interacted with many guests, accommodated needs such as special requests, billing, etc.
• Worked well in a team environment, as well as independently