
Dedicated professional with strong customer assistance and team leadership skills. Experienced in food safety and cleanliness, ensuring efficient operations and excellent guest experiences.
Detail-oriented steward with expertise in event planning and team training. Committed to maintaining high cleanliness standards and ensuring customer satisfaction, contributing to a collaborative and efficient service environment.
Developed strong organizational and multitasking abilities in fast-paced hospitality environment, ensuring high standards of cleanliness and guest satisfaction. Excelled in maintaining detailed and accurate records, managing inventory, and coordinating with team members to achieve seamless operations. Looking to transition into new field where these transferable skills can be effectively utilized.