Summary
Overview
Work History
Education
Skills
Certification
Personal Information
Timeline
Generic

Zachary Scrima

Reading,PA

Summary

Dynamic Department Manager at Weis Markets with a proven track record in profit and loss management and employee training. Expert in food safety compliance and inventory management, driving sales growth through innovative strategies. Adept at team building and effective communication, ensuring operational excellence and regulatory adherence.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Department Manager

Weis Markets
Reading, PA
11.2021 - 11.2024
  • Assisted in the development and implementation of employee training programs related to food safety policies and procedures.
  • Monitored environmental conditions within processing facilities to ensure safe working conditions for employees and consumers.
  • Prepared detailed reports summarizing findings from investigations into potential sources of contamination and other potential risks.
  • Conducted food safety inspections to ensure compliance with local, state, and federal regulations.
  • Developed strategies to increase sales and profitability of the department.
  • Monitored inventory levels to ensure adequate stock was available for customers' needs.
  • Sourced new suppliers as needed to maintain competitive pricing on products offered in the department.

Assistant Department Manager

Weis Markets
Reading, PA
09.2018 - 11.2021
  • Supported daily operations, compliance, and food safety procedures
  • Assisted with onboarding, training, and mentoring new associates
  • Maintained accurate inventory records for food, supplies, and equipment
  • Ensured compliance with all health codes and safety regulations.
  • Supervised team of department associates; provided training and guidance.
  • Utilized problem-solving skills when resolving conflicts among employees.
  • Implemented innovative methods for increasing sales productivity.
  • Monitored inventory levels; restocked shelves as needed.
  • Reviewed daily reports on sales performance against budget goals.
  • Developed weekly schedules for department staff members.

  • Compiled financial statements detailing monthly expenses and profits.
  • Performed regular audits of department operations to ensure accuracy and efficiency.
  • Managed budgets related to labor costs, food safety programs.

Education

High School Diploma -

Abeka Christian Academy
01.2019

Skills


  • Profit and loss management
  • Inventory management
  • Employee training
  • Food safety compliance
  • Sales strategy development
  • Regulatory inspections
  • Budget management
  • Performance reporting
  • Team building
  • Effective communication
  • Schedule management
  • Loss prevention policies
  • Collaborate cross-functionally
  • Business analysis and reporting
  • Computer skills

Certification

  • Team Leadership: Hiring, Training & Development
  • Inventory Control & Loss Prevention
  • Budget Management & Goal Achievement
  • Customer Service & Community Engagement
  • Food Safety Compliance & Regulatory Knowledge
  • ACT WorkKeys National Career Readiness Certificate – Gold
  • ServSafe Certified – Management Level
  • AIB Food Safety Audits

Personal Information

Timeline

Department Manager

Weis Markets
11.2021 - 11.2024

Assistant Department Manager

Weis Markets
09.2018 - 11.2021

High School Diploma -

Abeka Christian Academy

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