Zachary VanDam
Scott Depot,WV
Summary
Dedicated Operator specialized in shipping, receiving and meeting delivery deadlines. Prioritizes safety and values efficiency. Works well alone or with team in fast-paced environment. Diligent problem-solver with resourceful approach to challenges and organized style. Leverages organizational know-how to manage job functions. Excellent communicator with focus on results. Talented Manager with expert team leadership, planning and organizational skills built during successful career. Smoothly equip employees to independently handle daily functions and meet customer needs. Diligent trainer and mentor with exceptional management abilities and results-driven approach.
Overview
11
11
years of professional experience
Work History
Lead Operator
Brenntag Mid-South
Nitro, WV
08.2021 - Current
- Set up machines to start production cycles and controlled machine settings.
- Fed raw materials into machines.
- Kept accurate records of defective units or products.
- Made sure that products were produced on time and are of good quality.
- Inspected finished products for quality and adherence to customer specifications.
- Examined incoming materials and compared to documentation for accuracy and quality.
- Supervised daily operations, ensuring adherence to safety protocols and quality standards.
- Managed team workflows, optimizing production processes for increased efficiency.
- Trained and mentored new operators, enhancing team performance and skill levels.
- Assigned tasks to team members based upon individual strengths and experience, realizing productivity and workflow improvements.
- Implemented process improvements, reducing downtime and streamlining operations.
Server/Bartender
Mediterranean Breeze
Saint Alban's, WV
04.2021 - Current
- Cultivated warm relationships with regular customers.
- Worked with POS system to place orders, manage bills and handle complimentary items.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Bussed and reset tables to keep dining room and work areas clean.
Manager/server/bartender
Fireside Grille
Scott Depot, WV
04.2015 - 10.2020
- Cultivated warm relationships with regular customers.
- Worked with POS system to place orders, manage bills and handle complimentary items.
- Supported needs of 32- person wait staff who attended to specific needs of countless customers daily for an American dining restaurant with social relevancy and intentionality.
- Supervised set up of banquet food stations and coordinated service to multiple dining areas.
Education
No Degree - Chemistry
Campbell University
Buies Creek, NCNo Degree - Chemistry
Marshall University
Huntington, WVSkills
- Production Documentation
- Safety Standards Compliance
- Manufacturing Procedures
- Teamwork and Collaboration
- Effective Communication
- Reading and Determining Measurements
- Customer Service
- Analytical Thinking
- Project Management
- Sales Activities
Timeline
Lead Operator
Brenntag Mid-South
08.2021 - Current
Server/Bartender
Mediterranean Breeze
04.2021 - Current
Manager/server/bartender
Fireside Grille
04.2015 - 10.2020
No Degree - Chemistry
Campbell University
No Degree - Chemistry
Marshall University