Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development. Trained new hires and helped implement rigorous sanitation standards. Skilled in customer service, ensuring high-quality, delicious meals with every order. Knowledge as well in coding languages such as C++ and Java.
Published author of three books and made DEAN'S List after taking six courses in one semester.