Seeking An Entry Level Position With Room For Advancement
Maricopa,AZ
Summary
To seek and maintain full-time position that offers professional challenges and advancement opportunities utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
1
1
year of professional experience
4
4
years of post-secondary education
Work History
Dishwasher/Cook
Native Grill & Wings
Maricopa, Arizona
08.2021 - 07.2022
Operated dishwashing equipment and distributed and stored clean pots, dishes and utensils.
Unpacked and stored supplies in refrigerators, cupboards and storage areas to maintain proper inventory.
Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
Inspected equipment, refrigerators and warming lamps to check compliance with safe operating levels.
Made food according to standard recipes with requested changes for customer satisfaction.
Operated the flattop, salamander, and fryer
Sanitized dining ware and kitchen equipment according to health code standards.