Summary
Work History
Education
Skills
References
Timeline
Generic

Zaniyah Carr

Philadelphia,PA

Summary

Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience.

Work History

Food Service Associate

McDonald's
Richmond , TX
03.2024 - 04.2024
  • Assisted in the preparation of food items, such as salads, sandwiches, and desserts.
  • Provided customer service to guests by taking orders, answering questions and addressing complaints.
  • Maintained cleanliness of work area, including floors, counters and equipment.
  • Stocked shelves with inventory items according to company guidelines.
  • Operated cash register to process payments from customers.
  • Served prepared meals to customers in a timely manner.
  • Kept track of all supplies on hand for daily operations.
  • Cleaned kitchen surfaces, utensils and equipment after each shift.
  • Communicated effectively with kitchen staff regarding daily tasks and order requests.
  • Followed all health department standards for sanitation and hygiene.
  • Maintained accurate records of transactions made at the register throughout the day.
  • Greeted customers upon arrival in a friendly manner while providing excellent customer service.
  • Prepared beverages such as coffee, tea, juice or soda for guests upon request.
  • Responded to visitor questions and concerns with friendly, knowledgeable service.
  • Restocked napkins, plates and silverware as well as beverages and condiments.
  • Operated cash register to process cash, check and credit card transactions.
  • Maintained order and cleanliness of work areas to conform with health codes.

Food Service Associate

Chipotle
Holmes, PA
11.2023 - 12.2023
  • Assisted in the preparation of food items, such as salads, sandwiches, and desserts.
  • Provided customer service to guests by taking orders, answering questions and addressing complaints.
  • Maintained cleanliness of work area, including floors, counters and equipment.
  • Stocked shelves with inventory items according to company guidelines.
  • Operated cash register to process payments from customers.
  • Monitored food temperatures during cooking and serving processes.
  • Served prepared meals to customers in a timely manner.
  • Cleaned kitchen surfaces, utensils and equipment after each shift.
  • Performed basic food prep tasks such as cutting vegetables or making sauces.
  • Followed all health department standards for sanitation and hygiene.
  • Communicated effectively with kitchen staff regarding daily tasks and order requests.
  • Inspected dining areas regularly to ensure they met health code requirements.
  • Greeted customers upon arrival in a friendly manner while providing excellent customer service.
  • Responded to visitor questions and concerns with friendly, knowledgeable service.
  • Restocked napkins, plates and silverware as well as beverages and condiments.
  • Discussed menu options with guests, took orders and provided kitchen with special dietary information.
  • Operated cash register to process cash, check and credit card transactions.
  • Maintained order and cleanliness of work areas to conform with health codes.
  • Performed variety of duties related to food service.
  • Cleaned and sanitized work areas, equipment, utensils, dishes and silverware.
  • Set up, restocked and cleaned dining areas.
  • Mopped floors and cleaned walk-in refrigerators and storage areas to maintain hygienic, sanitized work area.
  • Gathered ingredients and cleaned and cut food items to prep recipes.
  • Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
  • Washed, peeled and seeded fruits and vegetables.
  • Maintained safe food handling practices to prevent germ spread.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Collaborated with team to deliver timely service of items.
  • Welcomed and thanked guests to demonstrate appreciation for patronage.

Education

Associate of Science -

Rowan College of South Jersey
Sewell, NJ
05-2026

High School Diploma -

West Deptford High School
West Deptford, NJ
06-2021

Skills

  • Restocking skills
  • Food safety understanding
  • Staff training experience
  • Safe Food Handling
  • Customer relations understanding
  • Organizational abilities
  • Customer service and assistance
  • Conflict resolution abilities
  • Sanitation Procedures
  • Sales and Upselling
  • Problem-solving capabilities
  • Customer Service
  • Food assembly
  • Food Storage
  • Order review
  • Equipment Maintenance
  • Strong Work Ethic
  • Problem-Solving
  • Proper food temperatures
  • Working with Diverse People
  • Flexible Schedule
  • Cash handling experience
  • Cash Register Operation
  • Fast-Paced Environment
  • Time management proficiency
  • Quick Learner
  • Attention to Detail
  • Food and beverage pairing
  • Team Oriented
  • Covid-19 Safety Protocols
  • ServSafe Certification
  • Working Quickly
  • Interpersonal Skills
  • Menu Memorization
  • Positive Attitude
  • Quality Control
  • Basic Mathematics

References

  • Jonathan (Manager at Mcdonald’s): (718) 541-8694
  • Damion Brown (Manager at Chipotle): (215) 730 3651
  • Sheila Brown (Personal): +1 (215) 301-2643

Timeline

Food Service Associate

McDonald's
03.2024 - 04.2024

Food Service Associate

Chipotle
11.2023 - 12.2023

Associate of Science -

Rowan College of South Jersey

High School Diploma -

West Deptford High School
Zaniyah Carr