Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Zariah Wages

Crawfordville,FL

Summary

Experienced Chef with a strong background in client relations and operational efficiency. Proven success in improving customer satisfaction through exceptional culinary offerings and efficient kitchen operations. Proficient in sanitation and food safety, fostering teamwork to deliver superior outcomes.

Overview

10
10
years of professional experience

Work History

Chef

Self Employed
01.2019 - 2024
  • Delivered packages to customer doorsteps and business offices.
  • Completed on-time deliveries by choosing best and most efficient routes.
  • Improved customer satisfaction by ensuring timely and accurate deliveries of products.
  • Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Maintained well-organized mise en place to keep work consistent.
  • Placed orders to restock items before supplies ran out.
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
  • Successfully met dietary requirements for diverse clientele by providing customized meal options upon request.
  • Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
  • Monitored line processes to maintain consistency in quality, quantity, and presentation.
  • Managed food costs, sourcing ingredients from local suppliers to support community partnerships and sustainable practices.

Sales Assistant

Chris Cars
01.2018 - 12.2022
  • Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
  • Acted quickly during emergency situations to reduce opportunity for damage and injury.
  • Patrolled and monitored premises in company vehicle, on bicycle, and by foot.
  • Provided excellent customer service while addressing visitor inquiries or concerns related to facility safety or access control procedures.
  • Increased sales by building strong customer relationships and providing excellent service.
  • Helped customers locate products and checked store system for merchandise at other sites.
  • Assisted customers with prompt and polite support in-person and via telephone.
  • Remained calm and poised in high-stress, dynamic environment to promote service to customers and staff.
  • Met and exceeded sales targets consistently, contributing to overall team success.
  • Managed inventory to ensure optimal stock levels, minimizing overstock and out-of-stock situations.
  • Conducted product demonstrations, significantly boosting daily sales figures.

Construction Worker

Dave Construction
01.2013 - 12.2018
  • Operated power equipment and hand tools to enhance project efficiency.
  • Executed safe practices on job sites, reducing workplace accidents significantly.
  • Streamlined material procurement, expediting project timelines for improved productivity.
  • Maintained organized job sites to promote a safe working environment for team members.
  • Collaborated with skilled professionals to strengthen understanding of construction principles.
  • Facilitated logistics by transporting materials from storage to work sites as needed.
  • Assisted in basic carpentry projects such as wooden floor installations and crown molding.
  • Exhibited strong problem-solving abilities to tackle challenges swiftly during projects.

Landscaper

Dave Lavizzio
01.2013 - 2018
  • Maintained grounds through trimming, weeding, and thorough clean-up.
  • Performed planting, watering, mulching, and lawn edging tasks.
  • Removed weeds, hazards, and debris from pathways to enhance usability.
  • Trimmed greenery, shrubs, and hedges for consistent appearance.
  • Operated trimmers and chainsaws for grounds maintenance and tree management.
  • Conducted seasonal tasks including pruning, aeration, fertilization, and mulching to support plant health.
  • Ensured safe work environments by following safety protocols and inspecting equipment regularly.
  • Constructed hardscape elements like patios and walkways to improve outdoor functionality.

Education

Peen Forster
San Francisco, CA
03.2014

Skills

  • Sanitation and food safety
  • Client relations
  • Culinary skills
  • Quality control in food
  • Management of kitchen operations
  • Presentation of dishes
  • Operational efficiency in kitchens
  • Communication proficiency
  • Equipment handling in kitchens
  • Expertise in hospitality services
  • Sauce crafting
  • Pairing of foods and flavors
  • Optimized workflows

Languages

Arabic
Full Professional

Timeline

Chef

Self Employed
01.2019 - 2024

Sales Assistant

Chris Cars
01.2018 - 12.2022

Construction Worker

Dave Construction
01.2013 - 12.2018

Landscaper

Dave Lavizzio
01.2013 - 2018

Peen Forster

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Zariah Wages