Summary
Overview
Work History
Education
Skills
Awards
Languages
Pronouns
Languages
References
Timeline
Generic

Edgar Canete

Brooklyn,NY

Summary

Self-motivated professional, eager to take on new challenges. Demonstrates a strong work ethic, adaptability, and excellent interpersonal skills. Demonstrates the ability to work independently, and quickly acquire new skills.

Overview

6
6
years of professional experience

Work History

Line Cook

Poppy’s
Brooklyn, USA
06.2023 - Current
  • Sanitized kitchen counters and preparation areas to prevent foodborne illness and cross-contamination.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
  • Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
  • Monitored product freshness and rotation dates to maintain quality assurance standards.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Received and stored food and supplies.

Ice Cream Scooper

Van Leeuwen Ice cream
New York, USA
01.2022 - 01.2023
  • Managed inventory was in charge of being on the POS system during the busy seasons.
  • Answered customer questions about flavors or menu items in a knowledgeable manner.
  • Continually checked the quality of ice cream products served to ensure they met standards set by management.
  • Suggested additional items or upgrades to customers' orders based on their preferences.
  • Cleaned equipment such as blenders, mixers, freezers, scoops. after each use.

Prep/Line Cook

232 Bleecker
New York, USA
01.2019 - 01.2021
  • Organized food storage areas ensuring that all items were properly labeled and dated.
  • Stocked kitchen with necessary supplies, including food items, utensils, equipment and cleaning products.
  • Monitored product freshness and rotation of ingredients to ensure quality standards were met.
  • Measured ingredients accurately using scales or measuring cups and spoons prior to cooking meals.
  • Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.

Education

High School Diploma -

Food And Finance High School
New York
01.2022

Some College (No Degree) -

Queensborough Community College
Oakland Gardens, NY

Skills

  • Fast learner
  • Customer service
  • Food safety
  • Knife skills
  • Time management
  • Team collaboration
  • Sanitation practices
  • Problem solving
  • Punctual and honest
  • Line management

Awards

  • Honor Society member
  • Food Handlers Certificate

Languages

  • Spanish
  • English

Pronouns

He/Him

Languages

Spanish
Native/ Bilingual

References

References available upon request.

Timeline

Line Cook

Poppy’s
06.2023 - Current

Ice Cream Scooper

Van Leeuwen Ice cream
01.2022 - 01.2023

Prep/Line Cook

232 Bleecker
01.2019 - 01.2021

High School Diploma -

Food And Finance High School

Some College (No Degree) -

Queensborough Community College
Edgar Canete
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