Zhara Hill

• -Collaborated with teammates to produce a cohesive pitch relevant and viable for client needs.
• -Contributed innovative solutions for client issues for mutual goal achievement.
• -Motivated teammates to achieve goals and assured group stayed on task during team meetings.
• -Communicated deadlines, availability for group meetings and coordinated accommodation and project roles.
• -Cultivated relationships with professional mentors through consistent communication and feedback.
• -Exhibited excellent teamwork

• Prepared ingredients, operated kitchen equipment safely and effectively and assembled food orders efficiently according to customer preference.
• Provided excellent customer service.
• Addressed customer concerns and needs professionally and promptly.
• Maintained dining and restroom facilities for the customer dining experience.
• Collaborated with team members to ensure smooth, swift operations during peak hours.
• Followed food safety guidelines to ensure quality and hygiene standards.
• Performed cashier duties such as handling money, counting tips, collecting payment and providing receipts.

• Organized and maintained merchandise displays, store cleanliness and shelve stock to enhance customer experience and shopping environment.
• Utilized customer service skills to greet customers, assist customers with product selection and handle customer inquiries effectively.
• Recommended product according to customer needs and provided knowledgeable suggestions.
• Performed cashier duties including accepting payments, issuing receipts, counting change and aiding customers with purchases.

• Grade 10, 11, 12
• 7 Hrs/Week
• Total Hours: 110
• -Provided customer service and communication support to address clients' needs and enhance satisfaction.
• -Established partnership with a charity organization to support mutual objectives.
• -Demonstrated professionalism while representing organization in a fast-paced environment.

• Grade 11
• Total Hours: 50
• -Proposed innovative ideas that enhanced campus environment for orphanage residents, leading to internship offer.
• -Collaborated effectively in immersive bilingual environment with diverse coworkers, utilizing second language skills.
• -Prioritized and completed tasks daily, applying problem-solving skills to ensure timely task completion.

• Grade 11
• 7 Hrs/Week
• Total Hours: 150

- Collaborated and executed defensive strategies during practices and games.

-Communicated and collaborated with teammates and coaches to achieve victory.

-Exhibited adaptability by improvising plays and coordination based on opponent behavior.

-Effectively communicated with both teammates and team captain to ascertain strengths and weaknesses of individuals and the team.

-Demonstrated and cultivated sportsmanship in the face of defeat and pivoted to new strategies through collaboration.

• Grade 10
• Total Hours: 62
• -Collaborated with teammates and utilized problem solving skills to achieve common goals.
• -Communicated with supervisors to provide a unique solution to a pervasive problem.
• Secured an internship based on my work ethic and critical thinking.

• Grade 11
• Total Hours: 20

-Used problem solving to organize and arrange items in a unique system.

-Aided a charity organization in providing for clients' needs and wants according to available inventory.

-Collaborated and communicated with groupmates to effectively organize items and complete tasks.