Summary
Overview
Work History
Education
Skills
Timeline
Generic

Zingtha Par

Tampa,FL

Summary

Results-driven individual with experience in the hospitality industry. Known for strong problem-solving and collaboration skills, contributing to improved workflow and customer satisfaction. Eager to leverage expertise to enhance team performance.

Overview

4
4
years of professional experience

Work History

Shift Lead

Raining Berries
Tampa, Florida
03.2026 - Current
  • Supervised daily operations and ensured smooth workflow during shifts.
  • Trained new team members on service standards and operational procedures.
  • Managed inventory levels and coordinated stock replenishment activities.
  • Organized team schedules to ensure adequate coverage during peak hours.
  • Maintained cleanliness and organization of work areas to meet health standards.
  • Collaborated with management to implement new promotions and product displays.
  • Performed opening and closing procedures such as setting alarm systems, counting money.
  • Handled cash register transactions accurately while providing excellent customer service.
  • Delegated tasks to employees and monitored activities and task completion.

Waitress

Gaspar's Grotto
Tampa, Florida
01.2023 - 07.2023
  • Maintained knowledge of menu items and daily specials for guest inquiries.
  • Took customer orders accurately and communicated them to the kitchen staff.
  • Assisted in setting up dining areas before service and cleaning afterward.
  • Collaborated with team members to ensure smooth restaurant operations during busy shifts.
  • Provided excellent customer service by addressing any complaints or concerns promptly.
  • Maintained accuracy while handling payments, giving change and printing receipts for customers.

Head Hostess

Acropolis Greek Taverna
Tampa, Florida
08.2022 - 12.2023
  • Greeted and seated guests, ensuring a welcoming atmosphere.
  • Managed reservation system to optimize seating efficiency.
  • Trained new host staff on procedures and customer service standards.
  • Monitored dining area for cleanliness and customer satisfaction.
  • Collaborated with management to improve workflow and service quality.
  • Tracked seated guests and available seating using computer-based and mobile reservation software.
  • Answered telephone to provide dining information and take reservations.

Education

High School Diploma -

H.B. Plant Hight School
Tampa, FL
05-2021

Associate of Science - Radiologic Technology

Keiser University
Tampa, FL

Skills

  • Training staff
  • Inventory management
  • Customer service
  • Reservation management
  • Scheduling shifts
  • Hospitality standards
  • Problem solving
  • Effective communication
  • Task delegation
  • Cash handling
  • Decision-making capacity
  • Cleanliness maintenance
  • Team collaboration
  • Attention to detail/Organization

Timeline

Shift Lead

Raining Berries
03.2026 - Current

Waitress

Gaspar's Grotto
01.2023 - 07.2023

Head Hostess

Acropolis Greek Taverna
08.2022 - 12.2023

High School Diploma -

H.B. Plant Hight School

Associate of Science - Radiologic Technology

Keiser University
Zingtha Par