Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Zoila Isaac Vazquez

New York,United States

Summary

Diligent Food Service Team Member offering over 4 years of experience in food service. Skillful in maintaining cost controls and determining optimal coverage to meet business needs without sacrificing quality. Talented at building relationships with community members, clients and staff.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Food Service Handler

Botanica Poder de Orula
New York, NY
10.2021 - 04.2024
  • Maintained the kitchen area clean and sanitized at all times.
  • Checked stock levels of ingredients and notified managers when more was needed.
  • Set up workstations with necessary items for food preparation.
  • Ensured that all dishes were prepared in accordance with health regulations.
  • Responded promptly to customer inquiries or complaints.
  • Provided assistance in training new employees on proper food handling techniques.
  • Displayed excellent communication skills when interacting with customers and colleagues.
  • Followed food safety regulations pertaining to sanitation, food handling and storage.
  • Cleaned and sanitized work areas, equipment, utensils, dishes and silverware.
  • Received food orders from individuals and explained offerings.
  • Mopped floors and cleaned walk-in refrigerators and storage areas to maintain hygienic, sanitized work area.
  • Prepared and served food items according to customer orders.

Floor Staff Member

Ochun Nail Salon Inc
New York, NY
04.2016 - 04.2024
  • Greeted customers and provided assistance with their inquiries.
  • Applied artificial nails using various techniques such as sculpting, wrapping and gluing.
  • Performed manicures and pedicures including filing, buffing, polishing, trimming cuticles, applying creams and lotions.
  • Designed custom nail art such as airbrushing and hand-painting designs.
  • Instructed clients on proper nail care after treatments were completed.
  • Provided recommendations for products to improve the condition of customer's nails.
  • Maintained inventory of supplies by ordering when necessary.
  • Scheduled appointments for clients with accuracy and efficiency.
  • Demonstrated excellent customer service skills in order to build a strong client base.
  • Kept up with current trends in the beauty industry through continuing education courses.
  • Communicated effectively with co-workers in order to provide high quality services efficiently.
  • Adhered to company policies regarding health and safety regulations.
  • Ensured that all guests received exceptional service throughout their visit.
  • Followed strict guidelines for disinfection before each new client appointment.
  • Performed high volume of daily customers gel, acrylic and natural manicures.

Education

Certification in Food Protection - Food Protection

NYC Health
New York, NY
10-2021

Bachelor On Accountability - Accounting And Business Management

Luis Augusto Turcios Lima
Palma Soriano
06-2003

Skills

  • Table Setting
  • Menu Planning
  • Food safety knowledge
  • Stock Rotation
  • Food Preparation
  • Cleaning procedures
  • Customer Service
  • Cash handling experience
  • Cleaning and sanitation
  • Cooking procedures
  • Strong Work Ethic
  • Infection controls
  • Manicures
  • Nail Preparation
  • Appointment management
  • Financial Administration
  • Training and coaching
  • Nail Polish Application
  • Sales proficiency
  • Operations leadership
  • Time Management

Certification

Nail Technician

Food Handling and Protection

Languages

Spanish
Professional
English
Professional

Timeline

Food Service Handler

Botanica Poder de Orula
10.2021 - 04.2024

Floor Staff Member

Ochun Nail Salon Inc
04.2016 - 04.2024

Certification in Food Protection - Food Protection

NYC Health

Bachelor On Accountability - Accounting And Business Management

Luis Augusto Turcios Lima

Nail Technician

Food Handling and Protection

Zoila Isaac Vazquez