Zulma Robertson

Quality Technician / April 2017 - Present.

HACCP/CCP'S record filling and filling reviews.

In absence of QA Supervisor, oversees department and supervises other quality techs.

Undertake Internal Audits in conjunction with QA Supervisor, including compliance with SOP's and SSOP's.

Undertake weekly pre-operational inspections.

Assist in conducting Mock Recalls inspection.

Efficient professional with 6 year of experience and a proven knowledge of food sanitation and safety, quality control, and customer satisfaction. Aiming to leverage my skills to successfully fill the Quality Supervisor role at your company.

Lab Technician/ Feb 2021 - Present.

Monterey Mushrooms, Zellwood, FL

• Conventional NIRS analysis of all pre-wet, with, pre-fill, pre-sleeve, pre-spawn, csm, poultry, and raw material is done Sunday through Thursday.

• The analysis that is done in the NIRS from Sunday to Monday is updated in the Excel files (CO Average and Supplement & straw Average) and on Share point.

• Density tests of the White & B. Bella products are carried out once a week and an email (DRIVE) is sent to all supervisors and managers.

• Moisture tests are done in the NIRS and OVEN of the Raw Material.

• The following material is analyzed and identified: Pre-spawn, Pre-casing, peat and casing under the microscope, verifying that there are no Nematodes.

• Support is provided to the Harvesting department on food safety/GMP matters.

• Sort, grade, weigh, and inspect products, verifying and adjusting product weight or measurement to meet specifications.